Keju Panggang Kimchi
Golden brown, pan-fried Kimchi Grilled Cheese is on the menu! Melty cheese with a caramelized kimchi and bacon filling sit between two thick slices of sourdough bread. Yum, friends. YUM!
Ingredients
4 servings
Instructions
- Cook the bacon in a large pan over medium high heat until crisped and fat is rendered. Add the kimchi to the pan with the brown sugar. Pan fry for a few minutes, leaving it undisturbed for a few minutes at a time so it dries out and gets a little bit caramelized. Season with black pepper. Transfer to a bowl and wipe the pan clean.
- Layer your sandwiches: a slice of sourdough, two slices gruyere cheese, kimchi mixture, two slices American cheese, and a second slice of sourdough. Spread butter or mayo over the top and bottom of the sandwich.
- Heat the same skillet to medium heat; add the sandwich and cook for a few minutes on each side until golden brown. Cut and serve. Magic.
Nutrition per serving
874kcal
💰 Cost Estimate
Total Ingredients
$3237.00
$3237.00
Per Serving
$809.00/serving
$809.00/serving
🏠 Savings
~$6474.00 vs buying!
~$6474.00 vs buying!
📋 Price Breakdown (63% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| kimchi | 2 cups | - |
| bacon | 6 slices | $792.00 |
| brown sugar | 2 tbsp | $4.00 |
| black pepper to taste | - | - |
| of sliced sourdough bread | 8 pieces | $337.00 |
| of American cheese | 8 slices | $1052.00 |
| of Gruyere cheese | 8 slices | $1052.00 |
| 8 tbsp | - |
*Estimated market prices, may vary by region
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