Ziti Panggang Pot Instan

Instant Baked Ziti is a convenient one-pot meal made with whole wheat pasta and spinach – a delicious, meat-free main course perfect for the family.

⏱ 24 min 🔨 Prep 4min 🔥 Cook 20min 📊 Medium 🍽 4 servings 👁 6
Ziti Panggang Pot Instan

Ingredients

4 servings

Instructions

  1. Using the saute button, when hot add the oil and garlic; stir 1 minute, or until golden.
  2. Add water and salt to the pot to deglaze, making sure the garlic is not stuck to the bottom of the pot.
  3. Add spinach and pasta and stir.
  4. Pour the marinara sauce evenly over the uncooked pasta, making sure it's covering all the pasta. Do not stir.
  5. Cover and cook high pressure 7 minutes.
  6. Quick release, then open the lid, stir the pasta, dollop in the ricotta, top with Pecorino and the mozzarella.
  7. Cover the lid 3 to 4 minutes, until the cheese melts.
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Nutrition per serving

452kcal

💰 Cost Estimate

Total Ingredients
$1210.00
Per Serving
$303.00/serving
🏠 Savings
~$2420.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
IngredientAmountSubtotal
olive oil 1 tsp $7.00
arlic cloves - -
chopped baby spinach 2 cups $323.00
water 2 cups -
Kosher salt 0.75 tsp $1.00
Delallo whole wheat pasta such as ziti or cavatappi 10 oz $394.00
homemade or jarred marinara sauce 2 cups $202.00
part skim ricotta 0.5 cup -
grated Pecorino Romano 0.25 cup $23.00
part-skim mozzarella cheese 1 cup $260.00

*Estimated market prices, may vary by region

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🍳

Ziti Panggang Pot Instan

Ingredients:
  • 1 tsp olive oil
  • 0 oz arlic cloves (smashed with the side of a knife)
  • 2 cups chopped baby spinach
  • 2 cups water
  • 3/4 tsp Kosher salt
  • 10 oz Delallo whole wheat pasta such as ziti or cavatappi (about 3 cups )
  • 2 cups homemade or jarred marinara sauce
  • 1/2 cup part skim ricotta
  • 1/4 cup grated Pecorino Romano
  • 1 cup part-skim mozzarella cheese (grated)

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