Honey Roasted Carrots

Name: Honey Roasted Carrots
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 ½ lbs carrots (trimmed); 1 tbsp honey; 1 ½ tbsp olive oil; salt and black pepper (to taste); 1 tbsp butter; 1 ½ tsp chopped fresh dill; 1 tbsp chopped fresh parsley

Honey Roasted Carrots are a simple yet elegant side dish to serve with every meal! Serve at your next backyard barbecue or for a special occasion!

⏱ 35 min 🔨 Prep 15min 🔥 Cook 20min 📊 Medium 🍽 4 servings ⭐ 5.0 (32) 👁 9

Ingredients

4 servings

1 ½ lbs carrots (trimmed)
1 tbsp honey
1 ½ tbsp olive oil
salt and black pepper (to taste)
1 tbsp butter
1 ½ tsp chopped fresh dill
1 tbsp chopped fresh parsley

Instructions

Preheat oven to 425°F.
Wash carrots and dry well. Cut carrots, this will vary based on size/type. Small garden carrots can be left whole or halved. Larger store carrots should be halved or quartered lengthwise.
Mix honey and olive oil in a small bowl. Drizzle over carrots. Add salt & pepper to taste and toss well.
Roast carrots 20-25 or until tender crisp. Remove from oven, toss with butter, dill and parsley. Season with salt & pepper if needed.
Serve warm.

Grilled & Roasted highly ratedhoney roasted carrotsamerican

Nutrition per serving

Protein2g

Carbs21g

Fat9g

158kcal

2gProtein

21gCarbs

9gFat

💰 Cost Estimate

Total Ingredients
$158.00

Per Serving
$40.00/serving

🏠 Savings
~$316.00 vs buying!

📋 Price Breakdown (86% ingredients detected)

Ingredient	Amount	Subtotal
carrots	1.5 lbs	$56.00
honey	1 tbsp	$18.00
olive oil	1.5 tbsp	$31.00
salt and black pepper	-	-
butter	1 tbsp	$16.00
chopped fresh dill	1.5 tsp	$7.00
chopped fresh parsley	1 tbsp	$30.00