Honey Peach Grilled Cheese
Juicy peaches, fresh basil, and melty mozzarella make this Honey Peach Grilled Cheese a simple, budget-friendly sandwich you’ll crave all summer long.
Ingredients
2 servings
Instructions
- Gather your ingredients.
- Wash, halve, and slice peaches thinly, tear fresh basil into small pieces, and tear fresh mozzarella.
- Butter all sides of the sourdough bread and set aside.
- Add chili flakes and sea salt to the honey and give it a quick stir with a spoon.
- Assemble grilled cheese: spread hot honey on one side of the bread and layer the other side with mozzarella, sliced peaches, and torn basil. I like to put a little bit of cheese on top so it melts on both sides and helps the sandwich stay together.
- Put the sandwich together and transfer to a hot frying pan on medium-low heat until the cheese has melted in the middle and the sandwich is perfectly golden brown on both sides.
Nutrition per serving
574kcal
💰 Cost Estimate
Total Ingredients
$1782.00
$1782.00
Per Serving
$891.00/serving
$891.00/serving
🏠 Savings
~$3564.00 vs buying!
~$3564.00 vs buying!
📋 Price Breakdown (88% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| fresh peach | 1 | $198.00 |
| fresh basil | 0.25 cup | $703.00 |
| . mozzarella ball | 6 oz | $658.00 |
| sourdough bread | 4 slices | $168.00 |
| salted butter | 2 tbsp | $33.00 |
| honey | 1 tbsp | $18.00 |
| chili flakes | 0.25 tsp | $4.00 |
| ⅛ tsp sea salt | - | - |
*Estimated market prices, may vary by region
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