Garlicky Roasted Broccoli

Roasted broccoli with garlic, parmesan, and lemon—easy to make, hard to stop eating!

⏱ 20 min 🔨 Prep 10min 🔥 Cook 10min 📊 Easy 🍽 4 servings 👁 9
Garlicky Roasted Broccoli

Ingredients

4 servings

Instructions

  1. Preheat the oven to 450°F (235°C) and set an oven rack in the middle position. Line a baking sheet with aluminum foil.
  2. Cut the broccoli into 2-in (5-cm) florets, leaving 1 to 2 in (2.5 to 5 cm) of stems attached. Discard the remaining thick stalks. In a large bowl, combine the olive oil, garlic, salt, pepper, and sugar and mix well. Add the broccoli and toss to coat evenly. Transfer the broccoli to the prepared baking sheet.
  3. Roast for 10 minutes, until the broccoli is crisp-tender and lightly browned in spots. Sprinkle 2 tablespoons of the grated Parmigiano Reggiano over the broccoli. Taste and adjust seasoning if necessary. Transfer to a serving dish and gently squeeze 1 to 2 teaspoons of lemon over top. Sprinkle with the remaining cheese and serve.
Grilled & Roasted roasted broccoliitalian

Nutrition per serving

200kcal

💰 Cost Estimate

Total Ingredients
$788.00
Per Serving
$197.00/serving
🏠 Savings
~$1576.00 vs buying!
📋 Price Breakdown (88% ingredients detected)
IngredientAmountSubtotal
broccoli crowns 2 lbs $100.00
extra-virgin olive oil 3 tbsp $63.00
garlic 3 cloves $593.00
kosher salt 0.75 tsp $1.00
freshly ground black pepper 0.25 tsp $6.00
sugar 0.75 tsp -
freshly grated Parmigiano Reggiano 3 tbsp $25.00
Lemon wedges - -

*Estimated market prices, may vary by region

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🍳

Garlicky Roasted Broccoli

Ingredients:
  • 2 lbs broccoli crowns ((be sure they are dry))
  • 3 tbsp extra-virgin olive oil
  • 3 cloves garlic, (minced)
  • ¾ tsp kosher salt
  • ¼ tsp freshly ground black pepper
  • ¾ tsp sugar
  • 3 tbsp freshly grated Parmigiano Reggiano
  • Lemon wedges ((optional))

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