Kentang Panggang Bawang Putih

Name: Kentang Panggang Bawang Putih
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 lb . (500g) baby potatoes (washed and rinsed); 2 tbsp salted butter (melted); 2 tbsp olive oil; 4 cloves garlic (minced); 1 pinch salt; 1 pinch cayenne pepper; 3 dashes ground black pepper; 1 tbsp chopped parsley (for garnishing)

Kentang Panggang Bawang Putih - kentang panggang cepat, mudah dan terbaik dengan bawang putih, mentega, dan minyak zaitun. Ini adalah salah satu resep kentang terbaik di oven.

⏱ 40 min 🔨 Prep 10min 🔥 Cook 30min 📊 Medium 🍽 4 servings ⭐ 4.5 (86) 👁 7

Ingredients

4 servings

1 lb . (500g) baby potatoes (washed and rinsed)
2 tbsp salted butter (melted)
2 tbsp olive oil
4 cloves garlic (minced)
1 pinch salt
1 pinch cayenne pepper
3 dashes ground black pepper
1 tbsp chopped parsley (for garnishing)

Instructions

Preheat the oven to 425°F (218°C).
Place each potato on a wooden spoon and cut horizontal slits into them. In a small bowl, combine the butter, olive oil, garlic, salt, cayenne pepper, and black pepper. Stir well to combine. Toss the potatoes with the garlic mixture, ensuring they are well coated and that the mixture gets inside the slits. Transfer the potatoes to a roasting pan.
Roast the potatoes for 15 minutes, then turn them over and baste with the garlic oil. Continue roasting for another 15 to 20 minutes. Remove from the oven, garnish with parsley, and serve immediately.

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Nutrition per serving

Protein3g

Carbs25g

Fat13g

221kcal

3gProtein

25gCarbs

13gFat

💰 Cost Estimate

Total Ingredients
$2543.00

Per Serving
$636.00/serving

🏠 Savings
~$5086.00 vs buying!

📋 Price Breakdown (88% ingredients detected)

Ingredient	Amount	Subtotal
.	1 lb	-
salted butter	2 tbsp	$33.00
olive oil	2 tbsp	$42.00
garlic	4 cloves	$790.00
pinch salt	1	$20.00
pinch cayenne pepper	1	$294.00
dashes ground black pepper	3	$1325.00
chopped parsley	1 tbsp	$39.00