Egg Salad Recipe with the Best Dressing

Name: Egg Salad Recipe with the Best Dressing
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 8 hard-boiled eggs; 2 Tbsp celery (finely chopped); 3 Tbsp red onion (finely chopped); 3 Tbsp dill (chopped); 3 Tbsp chives (chopped); 1/3 cup mayonnaise; 2 tsp lemon juice; 2 tsp Dijon mustard; 1 g arlic clove (minced or pressed); 1/4 tsp salt (or to taste); 1/4 tsp paprika (or to taste); 1/4 tsp ground pepper

The easiest Egg Salad Recipe. Hard-boiled eggs with chives, dill, celery, and onion in the creamiest Dijon mayonnaise dressing. You can serve this in many ways from a side salad to an egg salad sandwich, over greens, or in lettuce cups.

⏱ 20 min 🔨 Prep 5min 🔥 Cook 15min 📊 Easy 🍽 4 servings ⭐ 5.0 (221) 👁 11

Instructions

Cook eggs - Hard-boil eggs then cool in ice water. Once cooled, peel and chop eggs (we like ours chunky) and place them into a salad bowl.
Add aromatics and herbs - Add finely chopped celery, red onion, dill and chives.
Make the Dressing - In a separate bowl, combine the ingredients for the dressing.
Combine - Gently stir the dressing into the egg salad until coated. Season to taste as needed and serve.

Sambal & Spices top ratedegg saladamerican

Nutrition per serving

Protein13g

Carbs3g

Fat25g

290kcal

13gProtein

3gCarbs

25gFat

💰 Cost Estimate

Total Ingredients
$370.00

Per Serving
$93.00/serving

🏠 Savings
~$740.00 vs buying!

📋 Price Breakdown (83% ingredients detected)

Ingredient	Amount	Subtotal
hard-boiled eggs	8	$261.00
celery	2 tbsp	$15.00
red onion	3 tbsp	$31.00
dill	3 tbsp	-
chives	3 tbsp	-
mayonnaise	0.3333333333333333 cup	$34.00
lemon juice	2 tsp	$7.00
Dijon mustard	2 tsp	$9.00
arlic clove	1 g	$1.00
salt	0.25 tsp	-
paprika	0.25 tsp	$6.00
ground pepper	0.25 tsp	$6.00