Easy Beef Stir-Fry Recipe with 3 Ingredient Sauce
This beef stir fry has a ridiculously simple sauce and is loaded with mushrooms, zucchini and bell pepper. All you need to make this Asian Beef Stir Fry a meal is a bowl of buttery, steamy white rice.

Ingredients
4 servings
Instructions
- Stir together the 3 sauce ingredients and set aside.
- Heat a large heavy pan or wok over high heat and add 1 Tbsp oil. When oil is hot, add beef in a single layer and sautee undisturbed 2-3 mins. Stir and sautee another 2 min or until nearly cooked through. Season lightly with salt and pepper, add ginger and garlic and sautee 1 min.
- Drizzle beef with sauce to taste (I added 5 Tbsp) and stir-fry another 1 min or until beef is fully cooked through. Remove beef to a plate and cover to keep warm. Wipe pan clean with a paper towel.
- Place clean pan over high heat and add 1 Tbsp oil. Once oil is hot, add mushrooms, season lightly with s & p and stir fry until golden (5 min). Transfer mushrooms to the plate with beef.
- Add 1 Tbsp oil along with sliced onion and veggies and stir fry about 8 min or until soft and golden.
- Combine vegetables with beef and mushrooms, drizzle in more sauce to taste (I used another 2 Tbsp) and stir fry just until hot. Serve over steamy white rice.
Nutrition per serving
Protein28g
Carbs24g
Fat5g
259kcal
28gProtein
24gCarbs
5gFat
💰 Cost Estimate
Total Ingredients
$759.00
$759.00
Per Serving
$190.00/serving
$190.00/serving
🏠 Savings
~$1518.00 vs buying!
~$1518.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Top sirloin steak | 1 lb | $286.00 |
| Salt and Pepper to taste | - | - |
| yellow zucchini | 1 medium | $50.00 |
| onion | 1 medium | $50.00 |
| red bell pepper | 1 | $88.00 |
| mushrooms | 0.5 lb | $66.00 |
| grated ginger | 1 tsp | $5.00 |
| arlic clove | 1 g | $1.00 |
| sesame seeds | 0.5 tbsp | $7.00 |
| Oil to Saute | 3 tbsp | $13.00 |
| original BBQ Sauce | 3 tbsp | $45.00 |
| Maple Syrup | 3 tbsp | $118.00 |
| low sodium soy sauce | 2 tbsp | $30.00 |
*Estimated market prices, may vary by region
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