Resep Bolu Panggang Pisang Coklat
Banana and chocolate are a classic combination for cakes and pastries. This recipe offers a delicious and easy-to-make banana chocolate baked cake.
Ingredients
12 servings
Instructions
- Mash the banana using a fork, set aside. Mix flour, baking powder, and cocoa powder. Stir well then set aside first.
- Beat eggs, granulated sugar and emulsifier until thick white peaks form.
- Add the mashed banana, mixer at low speed until evenly mixed.
- Gradually add the flour mixture and cocoa powder, beat at low speed.
- Add the cooking oil, stir again using a spatula until evenly mixed.
- Pour into a loaf tin that has been lined with baking paper and smeared with a thin layer of margarine. Topping with banana slices and chocolate chips to taste.
- Bake at 170°C for 40 minutes, depending on each oven.
💰 Cost Estimate
Total Ingredients
$810.00
$810.00
Per Serving
$68.00/serving
$68.00/serving
🏠 Savings
~$1620.00 vs buying!
~$1620.00 vs buying!
📋 Price Breakdown (40% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Ripe Ambon banana | 7 oz | - |
| Eggs | - | - |
| Emulsifier | - | - |
| sugar | 5.5 oz | $30.00 |
| Medium protein flour | 5.5 oz | $97.00 |
| Baking powder | - | - |
| Cocoa powder | 0.5 oz | $588.00 |
| vegetable oil | 0.5 cup | $95.00 |
| Banana | - | - |
| Chocochips | - | - |
*Estimated market prices, may vary by region
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