Chipotle Lobster Avocado Wrap

Chipotle lobster salad with avocado, scallions, cilantro and lettuce on a whole wheat wrap – fabulous!!

⏱ 15 min 🔨 Prep 15min 📊 Easy 🍽 4 servings 👁 7
Chipotle Lobster Avocado Wrap

Ingredients

4 servings

Instructions

  1. Chop the lobster meat into small pieces.
  2. In a medium bowl combine the light mayonnaise, yogurt, chipotle pepper, green onion and cilantro.
  3. Add the lobster, squeeze the lemon juice over the lobster and mix well.
  4. Place 2 lettuce leaves over each wrap, top with about 1/3 cup of the lobster salad and 1/4 of the avocado.
  5. Wrap by folding the edges in slightly and slice diagonally.
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Nutrition per serving

219kcal

💰 Cost Estimate

Total Ingredients
$14457.00
Per Serving
$3614.00/serving
🏠 Savings
~$28914.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
IngredientAmountSubtotal
about 1 3/4 cups steamed lobster meat 9 oz -
Hellmann's light mayo 3 tbsp $19.00
2% fat Greek yogurt 2 tbsp $28.00
chipotle paste or chopped peppers in adobo sauce 1 tbsp $66.00
reen onions 1 g -
fresh lemon juice 1 tbsp $10.00
minced cilantro 1 tbsp $30.00
avocado 1 medium $75.00
romaine lettuce leaves 8 medium $14229.00
wheat 4 whole -

*Estimated market prices, may vary by region

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🍳

Chipotle Lobster Avocado Wrap

Ingredients:
  • 9 oz about 1 3/4 cups steamed lobster meat, chopped (from 2 lb lobster)
  • 3 tbsp Hellmann's light mayo
  • 2 tbsp 2% fat Greek yogurt
  • 1 tbsp chipotle paste or chopped peppers in adobo sauce
  • 1 g reen onions (finely chopped)
  • 1 tbsp fresh lemon juice
  • 1 tbsp minced cilantro
  • 1 medium avocado (diced)
  • 8 medium romaine lettuce leaves
  • 4 whole wheat (low carb tortillas (8 inches), room temperature (or sub for GF tortillas))

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