Chicken Shawarma Sheet Pan Dinner

Chicken Shawarma Sheet Pan Dinner is a flavorful, high-protein meal made with boneless chicken thighs, chickpeas, and vegetables, all roasted together on one sheet pan for easy cleanup.

⏱ 45 min 🔨 Prep 10min 🔥 Cook 33min 📊 Medium 🍽 4 servings 👁 9
Chicken Shawarma Sheet Pan Dinner

Ingredients

4 servings

Instructions

  1. Preheat the oven to 425° F.
  2. Add the chicken, veggies and chickpeas to a large mixing bowl. Drizzle with the olive oil and season with the spices and salt. Mix to evenly combine. Transfer the entire mixture onto a rimmed baking sheet and spread into an even layer.
  3. Transfer the baking sheet to the oven and roast for 30-35 minutes, until the chicken is cooked through and the vegetables are tender. Broil for the last 2 minutes for an extra char if desired.
  4. Remove from the oven. Serve with tzatziki or white sauce, if desired.
Chicken & Poultry easyone pansheet pansheet pan chickensheet pan dinner

Nutrition per serving

370kcal

💰 Cost Estimate

Total Ingredients
$866.00
Per Serving
$217.00/serving
🏠 Savings
~$1732.00 vs buying!
📋 Price Breakdown (93% ingredients detected)
IngredientAmountSubtotal
boneless skinless chicken thighs 1.5 lbs $148.00
red onion 1 small $70.00
red bell pepper 1 $88.00
carrots 2 $74.00
can chickpeas 15 oz $281.00
extra virgin olive oil 1 tbsp $34.00
smoked paprika 1.5 tsp $74.00
cumin 1.5 tsp $53.00
red pepper flakes 0.5 tsp $2.00
garlic powder 0.75 tsp $6.00
onion powder 0.75 tsp $6.00
dried oregano 0.75 tsp $22.00
ground cinnamon 0.5 tsp $5.00
kosher salt 1.5 tsp $3.00
tzatziki - -

*Estimated market prices, may vary by region

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🍳

Chicken Shawarma Sheet Pan Dinner

Ingredients:
  • 1 ½ lbs boneless skinless chicken thighs (cut into 1-inch pieces)
  • 1 small red onion (cut into 1-inch pieces)
  • 1 red bell pepper (cut into 1-inch pieces)
  • 2 carrots (peeled and cut into 1/4-inch pieces (about 1 cup))
  • 15 oz can chickpeas (rinsed and drained)
  • 1 tbsp extra virgin olive oil
  • 1 ½ tsp smoked paprika
  • 1 ½ tsp cumin
  • ½ tsp red pepper flakes (optional)
  • ¾ tsp garlic powder
  • ¾ tsp onion powder
  • ¾ tsp dried oregano
  • ½ tsp ground cinnamon
  • 1 ½ tsp kosher salt
  • tzatziki

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