Cheesy Zucchini Rice

Name: Cheesy Zucchini Rice
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 2 cups chicken broth; 1 cup white rice (long-grain); 2 Tbs butter; 2 zucchini (medium, grated (about 2 cups)); 1 cup sharp cheddar (shredded); salt and pepper (to taste)

Nasi zucchini keju ini sangat lengket dan merupakan makanan lezat yang menjadi pendamping terbaik untuk hidangan apa pun. Rasanya sangat keju dan lezat, dan bagian terbaiknya adalah ada sayuran di dalamnya yang benar-benar akan dimakan anak-anak saya!

⏱ 25 min 🔨 Prep 5min 🔥 Cook 20min 📊 Medium 🍽 6 servings 👁 7

Ingredients

6 servings

2 cups chicken broth
1 cup white rice (long-grain)
2 Tbs butter
2 zucchini (medium, grated (about 2 cups))
1 cup sharp cheddar (shredded)
salt and pepper (to taste)

Instructions

In a medium saucepan, add the chicken broth and bring to a boil. Stir in the rice, cover and reduce heat to low and cook for about 20 minutes or until liquid is absorbed.
Remove from heat and add the butter, zucchini, and cheese. Stir and let stand for about 5 minutes. Salt and Pepper to taste.

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