Cheesy Buffalo Chicken Dip

This easy Buffalo Chicken Dip recipe is the perfect cheesy appetizer! Frank's hot sauce is the essential not-so-secret ingredient. Make one batch to serve your guests, and another one to hoard for yourself. I'm not even kidding!

⏱ 25 min 🔨 Prep 5min 🔥 Cook 20min 📊 Medium 🍽 8 servings 👁 9
Cheesy Buffalo Chicken Dip

Ingredients

8 servings

Instructions

  1. Preheat your oven to 375 degrees F.
  2. In a medium bowl, toss the shredded chicken with the hot sauce.
  3. Stir in the mayonnaise, shredded cheese, lemon juice, and green onions.
  4. Spread into a 1 and 1/2 quart shallow dish (I used a pie plate). Sprinkle with blue cheese.
  5. Bake uncovered for about 20 minutes, or until it is bubbly.
  6. Serve with tortilla chips, Ritz crackers, or pita chips.
Chicken & Poultry buffalocheesychickendipamerican

Nutrition per serving

238kcal

💰 Cost Estimate

Total Ingredients
$906.00
Per Serving
$113.00/serving
🏠 Savings
~$1812.00 vs buying!
📋 Price Breakdown (78% ingredients detected)
IngredientAmountSubtotal
cooked rotisserie chicken 2 cups $176.00
Frank's Hot Sauce 0.3333333333333333 cup $186.00
mayonnaise 1 cup $101.00
shredded cheese 1 cup $312.00
lemon juice 0.5 tsp $2.00
green onions 3 tbsp $25.00
crumbled blue cheese 0.3333333333333333 cup $104.00
green onions - -
crackers or tortilla chips - -

*Estimated market prices, may vary by region

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🍳

Cheesy Buffalo Chicken Dip

Ingredients:
  • 2 cups cooked rotisserie chicken (shredded)
  • 1/3 cup Frank's Hot Sauce
  • 1 cup mayonnaise
  • 1 cup shredded cheese (I used a Mexican blend)
  • 1/2 tsp lemon juice
  • 3 tbsp green onions (finely chopped)
  • 1/3 cup crumbled blue cheese
  • green onions (chopped to garnish)
  • crackers or tortilla chips

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