Buffalo Chicken Lavash Flatbread

A totally delicious snack to have for a game viewing party or a gathering of friends!

⏱ 25 min 🔨 Prep 15min 🔥 Cook 10min 📊 Medium 🍽 4 servings 👁 7
Buffalo Chicken Lavash Flatbread

Ingredients

4 servings

Instructions

  1. Make sure your oven rack is in the lower-middle position, and pre-heat the oven to 425 degrees F. Lay the lavash on a rimmed baking sheet, and brush both sides of the lavash with olive oil.
  2. Bake the lavash for 3 to 4 minutes, or until golden brown. Remove the lavash from the oven and let it cool.
  3. In a medium bowl, combine the chicken, hot sauce and melted butter.
  4. Sprinkle the cheese evenly over the cooled lavash. Spread the chicken mixture evenly over the cheese. Sprinkle with spinach.
  5. Bake until the cheese is melted and the chicken is warmed through, 4 to 6 minutes.
  6. Let the lavash cool slightly, then transfer it to a cutting board and cut it into 8 pieces. Drizzle blue cheese dressing on top.
Chicken & Poultry buffalochickenflatbreadamerican

💰 Cost Estimate

Total Ingredients
$958.00
Per Serving
$240.00/serving
🏠 Savings
~$1916.00 vs buying!
📋 Price Breakdown (88% ingredients detected)
IngredientAmountSubtotal
One 12x9-inch piece lavash flatbread - -
extra virgin olive oil 1 tbsp $34.00
shredded cooked chicken 1 cup $208.00
Frank's Hot Sauce 2 tbsp $71.00
unsalted butter 1 tbsp $16.00
shredded Monterey Jack cheese 0.75 cup $234.00
finely chopped fresh spinach 0.5 cup $291.00
blue cheese salad dressing 0.3333333333333333 cup $104.00

*Estimated market prices, may vary by region

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🍳

Buffalo Chicken Lavash Flatbread

Ingredients:
  • One 12x9-inch piece lavash flatbread
  • 1 tbsp extra virgin olive oil
  • 1 cup shredded cooked chicken
  • 2 tbsp Frank's Hot Sauce
  • 1 tbsp unsalted butter, (melted)
  • ¾ cup shredded Monterey Jack cheese
  • ½ cup finely chopped fresh spinach
  • 1/3 cup blue cheese salad dressing

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