Brown Sugar Roasted Rutabaga
Of all the root vegetables, roasted rutabagas are a healthy alternative to other starches. You can roast them whole or cut them into cubes and roast them with a little olive oil and seasonings!
Ingredients
4 servings
Instructions
- Preheat oven to 425°F.
- Peel rutabaga and cut into 1" cubes. Toss with olive oil, thyme, salt & pepper.
- Spread onto a large roasting pan and roast 45-55 pan or until tender and golden.
- Remove pan from the oven, add butter and brown sugar to the pan, stir until the rutabaga is coated. Return to the oven for 5 minutes.
- Serve warm.
Nutrition per serving
230kcal
💰 Cost Estimate
Total Ingredients
$73.00
$73.00
Per Serving
$18.00/serving
$18.00/serving
🏠 Savings
~$146.00 vs buying!
~$146.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| rutabaga | 3 lbs | - |
| olive oil | 1 tbsp | $21.00 |
| dried thyme leaves | 0.5 tsp | $15.00 |
| salt and pepper to taste | - | - |
| butter | 2 tbsp | $33.00 |
| brown sugar | 2 tbsp | $4.00 |
*Estimated market prices, may vary by region
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