20 Minute Korean Beef Sesame Noodles
Every bite is filled with saucy noodles, veggies, caramelized meat, and just the right amount of spice!
Ingredients
4 servings
Instructions
- 1. To make the sauce. Combe all ingredients in a glass jar. Shake or whisk to combine. 2. Cook the rice noodles according to package directions. Drain and rinse under cold water. 3. Heat 1 tablespoon oil in a large skillet over high heat. Add the vegetables and cook until wilted, 2-3 minutes. Stir in 2 tablespoons of the sauce. Cook until the sauce coats the veggies. Remove from the pan. 4. In the same skillet, add 1 tablespoon oil. Then add the shallots and cook 2 minutes, until deeply softened. Add the beef and cook, undistributed, until seared, 2 minutes. Toss the meat, then pour in the sauce. Simmer 1 minute, then stir in the noodles and vegetables. Cook 2-3 minutes, until the sauce coats the noodles. 5. Remove from the heat and stir in the basil and sesame seeds. Serve topped with fresh basil.
Nutrition per serving
740kcal
💰 Cost Estimate
Total Ingredients
$5971.00
$5971.00
Per Serving
$1493.00/serving
$1493.00/serving
🏠 Savings
~$11942.00 vs buying!
~$11942.00 vs buying!
📋 Price Breakdown (93% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| garlic chopped | 4 cloves | $790.00 |
| chopped fresh ginger | 1 tbsp | $16.00 |
| tamari or soy sauce | 0.5 cup | $120.00 |
| honey | 0.25 cup | $70.00 |
| rice vinegar | 2 tbsp | $12.00 |
| -3 tablespoons Gochujang | 2 | - |
| toasted sesame oil | 1 tbsp | $15.00 |
| brown rice noodles | 8 oz | $158.00 |
| sesame oil | 2 tbsp | $30.00 |
| mixed stir fry vegetables | 3 cups | $239.00 |
| shallots | 3 | $2993.00 |
| flank steak or chicken breast | 1 lb | $64.00 |
| toasted sesame seeds | 0.25 cup | $59.00 |
| fresh basil | 0.5 cup | $1405.00 |
*Estimated market prices, may vary by region
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