Zucchini Fritter & Saus Keju Kambing

Super simple, easy-to-make golden crispy zucchini fritters & goat cheese sauce. A perfect quick & easy appetizer for your next party!

⏱ 20 min 🔨 Prep 5min 🔥 Cook 15min 📊 Easy 🍽 3 servings 👁 6
Zucchini Fritter & Saus Keju Kambing

Ingredients

3 servings

Instructions

  1. Mix all but the oil together until it’s no longer lumpy.
  2. Heat oil in a large skillet, medium-high.
  3. Using a tablespoon, make small balls and drop them into the oil (I’d recommend about 4-5 at a time).
  4. Fry on each side, flipping after a few minutes when they are golden brown.
  5. Drain on paper towel-lined plates.
  6. Mix it all up! Ta da.
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Nutrition per serving

392kcal

💰 Cost Estimate

Total Ingredients
$8029.00
Per Serving
$2676.00/serving
🏠 Savings
~$16058.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
IngredientAmountSubtotal
zucchini 1 medium -
salt 0.5 tsp $1.00
zest of 1 lemon 1 l $5882.00
a handful of parsley - -
chives - -
egg 1 $55.00
pepper - -
flour 0.5 cup $21.00
oil for frying - -
Goat Cheese 100 gram $131.00
Plain yogurt 3 cup $1939.00
Salt - -

*Estimated market prices, may vary by region

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🍳

Zucchini Fritter & Saus Keju Kambing

Ingredients:
  • 1 medium zucchini, grated
  • 1/2 tsp salt
  • zest of 1 lemon
  • a handful of parsley, chopped
  • chives, chopped
  • 1 egg
  • pepper
  • 1/2 cup flour
  • oil for frying
  • Goat Cheese, 100 grams
  • Plain yogurt, 2/3 cup
  • Salt, pepper, and chives (to taste)

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