Weeknight 20 Minute Spicy Udon Noodles
Extra saucy Asian inspired noodles with bell peppers, ground chicken, fresh basil, and an addicting sweet and spicy sauce. All made and ready for eating in just about twenty minutes.
Ingredients
4 servings
Instructions
- 1. Cook the udon noodles according to package directions. 2. Combine the soy sauce, vinegar, hoisin sauce, and 1/4 cup water in a bowl. 2. Heat a large skillet over medium high heat. Add the sesame oil and the chicken. Season with black pepper and brown all over, breaking it up as it cooks, about 5 minutes. Add the bell peppers, ginger, and fresno pepper, and cook another 2-3 minutes. Slowly pour in the soy sauce mixture and basil. Bring the mixture to a simmer and cook until the sauce coats the chicken, about 3-5 minutes. 3. Stir in the noodles and remove from the heat. Add the green onions and sesame seeds. Serve the noodles warm, topped with green onions. Enjoy!
Nutrition per serving
503kcal
💰 Cost Estimate
Total Ingredients
$2453.00
$2453.00
Per Serving
$613.00/serving
$613.00/serving
🏠 Savings
~$4906.00 vs buying!
~$4906.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| dried udon noodles | 8 oz | $468.00 |
| low sodium soy sauce | 0.5 cup | $120.00 |
| rice vinegar | 0.25 cup | $23.00 |
| hoisin sauce | 2 tbsp | $30.00 |
| sesame oil | 2 tbsp | $30.00 |
| ground chicken or turkey | 1 lb | $88.00 |
| red or orange bell peppers | 2 | $175.00 |
| inch fresh ginger grated | 1 | $110.00 |
| fresno pepper | 1 | $442.00 |
| fresh basil | 0.3333333333333333 cup | $937.00 |
| reen onions | - | - |
| sesame seeds | 2 tbsp | $30.00 |
*Estimated market prices, may vary by region
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