Tex Mex Rice

White rice is transformed into a boldly flavored side dish with just a few spices and pantry staples.

⏱ 30 min 🔨 Prep 9min 🔥 Cook 21min 📊 Medium 🍽 4 servings ⭐ 5.0 (37) 👁 8
Tex Mex Rice

Ingredients

4 servings

Instructions

  1. Cook rice and onion (and jalapeno if using) in butter over medium heat until onions are tender and rice is golden, about 5 minutes. Add cumin, chili powder, and oregano and cook 1 minute more.
  2. Stir in chicken broth and tomato sauce and bring to a boil. Cover and reduce to a simmer and cook 15 minutes or until liquid is absorbed.
  3. Remove from heat and let sit 5-10 minutes covered.
  4. Fluff with a fork and serve with fresh cilantro and lime wedges.
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Nutrition per serving

Protein5g
Carbs42g
Fat6g
245kcal
5gProtein
42gCarbs
6gFat

💰 Cost Estimate

Total Ingredients
$246.00
Per Serving
$62.00/serving
🏠 Savings
~$492.00 vs buying!
📋 Price Breakdown (73% ingredients detected)
IngredientAmountSubtotal
long grain white rice 1 cup $47.00
onion 1 small $50.00
jalapeño 1 -
butter 2 tbsp $33.00
cumin 0.5 tsp $18.00
chili powder 0.5 tsp $9.00
dried oregano 0.25 tsp $7.00
chicken broth 1.75 cups $29.00
tomato sauce 0.667 cup $53.00
chopped fresh cilantro - -
lime wedges - -

*Estimated market prices, may vary by region

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🍳

Tex Mex Rice

Ingredients:
  • 1 cup long grain white rice
  • 1 small onion (diced)
  • 1 jalapeño (seeded and minced, optional)
  • 2 tbsp butter
  • ½ tsp cumin
  • ½ tsp chili powder
  • ¼ tsp dried oregano
  • 1 ¾ cups chicken broth
  • ⅔ cup tomato sauce
  • chopped fresh cilantro (for garnish, optional)
  • lime wedges (for serving)

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