Taco Stuffed Avocados with Chipotle Sauce and Cilantro Lime Ranch

Name: Taco Stuffed Avocados with Chipotle Sauce and Cilantro Lime Ranch
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 2 tbsp extra virgin olive oil; 1 lb ground chicken, beef, or turkey; 1 yellow onion, chopped; 1 poblano pepper, chopped; 2 -3 teaspoons chili powder; 2 tsp smoked paprika; 1 1/2 tsp ground cumin; 1 tsp garlic powder; 1/2 tsp dried oregano; 1 pinch red pepper flakes; 1 tsp kosher salt; 1/4 cup fresh cilantro, chopped; 4 avocados, halved and pitted; 1 cup shredded Mexican or cotija cheese; tortilla chips/strips for serving; ranch or sour cream, for serving ((see notes)); 3 tbsp extra virgin olive oil; 1/4 cup chipotle peppers in adobo; 2 -3 tablespoons mango jam; 1 tbsp apple cider vinegar; zest and juice from 1/2 an orange

Everyone loves a loaded taco...but a loaded avocado stuffed with taco meat and all your favorite toppings will make your night!

⏱ 30 min 🔨 Prep 15min 🔥 Cook 15min 📊 Medium 🍽 6 servings 👁 8

Taco Stuffed Avocados with Chipotle Sauce and Cilantro Lime Ranch

Instructions

1. In a large skillet, heat the olive oil over high heat. Add the ground chicken, onion, and poblano. Cook, breaking up the meat as it cooks, until the chicken is browned, about 5 minutes. Add the chili powder, paprika, cumin, garlic powder, red pepper flakes, oregano, and salt. Add 1/2 cup water. Reduce the heat to medium and simmer until the sauce has thickened slightly around the chicken, about 5 minutes. Remove from the heat and stir in the cilantro. 2. Meanwhile make the chipotle sauce, combine all ingredients in a blender. Blender until combined. Season with salt.3. Halve and pit avocados. Spoon the warm taco meat into each avocado and top with cheese. Let the meat overflow onto your plate. Top with ranch/sour cream, chips, and cilantro. Drizzle the sauce over top. Eat with a spoon and enjoy!

Sambal & Spices

Nutrition per serving

997kcal

💰 Cost Estimate

Total Ingredients
$2659.00

Per Serving
$443.00/serving

🏠 Savings
~$5318.00 vs buying!

📋 Price Breakdown (81% ingredients detected)

Ingredient	Amount	Subtotal
extra virgin olive oil	2 tbsp	$69.00
ground chicken	1 lb	$88.00
yellow onion	1	$50.00
poblano pepper	1	$442.00
-3 teaspoons chili powder	2	$704.00
smoked paprika	2 tsp	$98.00
ground cumin	0.5 tsp	$13.00
garlic powder	1 tsp	$7.00
dried oregano	0.5 tsp	$15.00
pinch red pepper flakes	1	$74.00
kosher salt	1 tsp	$2.00
fresh cilantro	0.25 cup	$117.00
avocados	4	$298.00
shredded Mexican or cotija cheese	1 cup	$312.00
tortilla chips/strips for serving	-	-
ranch or sour cream	-	-
extra virgin olive oil	3 tbsp	$103.00
chipotle peppers in adobo	0.25 cup	$262.00
-3 tablespoons mango jam	2	-
apple cider vinegar	1 tbsp	$5.00
zest and juice from 1/2 an orange	-	-