Sayap Ayam Cina yang Lengket

Recipe video above. My family recipe for the ultimate Sticky Chinese Wings, perfected over years with many heated debates! Many of the ingredients can be substituted and you'll still get a similar flavour - refer to the notes. Spiciness: A hint of spicy from the chilli sauce, can be omitted.

⏱ 60 min 🔨 Prep 10min 🔥 Cook 50min 📊 Medium 🍽 6 servings ⭐ 5.0 (168) 👁 5
Sayap Ayam Cina yang Lengket

Ingredients

6 servings

Instructions

  1. Mix Marinade ingredients.
  2. Place wings in large bowl, pour over Marinade and toss well. Set aside for 10 minutes - do not marinate for longer than 1 hour. (Note 3)
  3. Preheat the oven to 180C/350F.
  4. Line baking tray with foil then greaseproof paper (you'll thank me later).
  5. Shake excess marinade off wings (but reserve the marinade) and spread on baking tray - can be fairly snug but not super squished (use 2 trays if needed).
  6. Bake 45 - 50 minutes, basting with a brush at 25 minutes and 35 minutes, using the reserved marinade and juieces on the tray.
  7. The meat should be able to be pulled off the bones quite easily, they should be just starting to char on the edges and a sticky, dark red/golden colour all over.
  8. Sprinkle with garnishes - coriander/cilantro leaves, sesame seeds, chilli, sliced shallots/scallions - then serve!
Chicken & Poultry top ratedbaked wingschicken wing marinadechinese chicken wingssticky chicken wings

Nutrition per serving

Protein50.2g
Carbs8g
Fat13.1g
362kcal
50.2gProtein
8gCarbs
13.1gFat

💰 Cost Estimate

Total Ingredients
$2272.00
Per Serving
$379.00/serving
🏠 Savings
~$4544.00 vs buying!
📋 Price Breakdown (76% ingredients detected)
IngredientAmountSubtotal
/3 lb chicken wings 1.5 kg $1318.00
sesame oil 0.5 tsp $2.00
lemon juice 2 tbsp $20.00
Chinese cooking wine 2 tbsp $8.00
soy sauce 2 tbsp $30.00
brown sugar or honey 2 tbsp $4.00
hoisin sauce 0.5 tbsp $8.00
oyster sauce 0.5 tbsp $10.00
ketchup 0.25 cup $36.00
chilli garlic sauce 1 tbsp $30.00
garlic 4 cloves $790.00
ginger 1 tbsp $16.00
five spice powder 0.5 tsp -
Finely sliced shallots/scallions - -
Sesame seeds - -
Coriander/cilantro leaves - -
Finely sliced fresh chili - -

*Estimated market prices, may vary by region

Recipe Assistant

Ask anything about this recipe

Hi! I can answer questions about this recipe. Ask me anything!

Rate this Recipe

Comments

Loading comments...

Related Recipes

People Also Search

Similar Ingredients

🍳

Sayap Ayam Cina yang Lengket

Ingredients:
  • 1.5 kg /3 lb chicken wings (, cut into drumettes and wingettes (Note 1))
  • 1/2 tsp sesame oil (, toasted )
  • 2 tbsp lemon juice
  • 2 tbsp Chinese cooking wine ((Shaoxing wine, sub Mirin, dry sherry))
  • 2 tbsp soy sauce (, light or all purpose)
  • 2 tbsp brown sugar or honey
  • 1 1/2 tbsp hoisin sauce
  • 1 1/2 tbsp oyster sauce
  • 1/4 cup ketchup (or Aussie tomato sauce)
  • 1 tbsp chilli garlic sauce (or sambal oelek (adjust spiciness to taste))
  • 4 cloves garlic (, minced)
  • 1 tbsp ginger (, finely grated)
  • 1/2 tsp five spice powder
  • Finely sliced shallots/scallions
  • Sesame seeds
  • Coriander/cilantro leaves
  • Finely sliced fresh chili

🤖 Recipe Agent

How can I help with this recipe?