Mie Wijen Pedas dengan Tahu Renyah
Spicy Sesame Zoodles with Crispy Tofu! SUPER easy recipe with familiar ingredients - soy sauce, peanut butter, sesame oil, garlic, zucchini, and tofu. Vegan / Vegetarian
Ingredients
6 servings
Instructions
- Shake all the sauce ingredients in a jar or toss them in the food processor and give them a whirl. If you’re going to have this cold, refrigerate your sauce for a while.
- Press excess moisture out of the tofu. Cut into bite sized pieces. Heat a tiny bit of oil in a nonstick pan. Add the tofu and stir fry until golden brown. Add about 1/2 cup sauce and simmer until the sauce starts to evaporate / absorb into the tofu and becomes browned in the pan. Keep gently flipping and scraping browned bits off the bottom – after a while, you should end up with nicely golden brown tofu with some little yummy browned bits from the sauce.
- Spiralize your zucchini and toss with about 1/4 cup sauce per serving. Top with tofu, sesame seeds, and scallions. Serve immediately.
Nutrition per serving
330kcal
💰 Cost Estimate
Total Ingredients
$1156.00
$1156.00
Per Serving
$193.00/serving
$193.00/serving
🏠 Savings
~$2312.00 vs buying!
~$2312.00 vs buying!
📋 Price Breakdown (82% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| peanut butter | 0.5 cup | $60.00 |
| sesame oil | 0.3333333333333333 cup | $79.00 |
| light low sodium soy sauce | 0.3333333333333333 cup | $80.00 |
| rice vinegar | 0.25 cup | $23.00 |
| chili paste | 2 tbsp | $7.00 |
| sugar | 2 tbsp | $2.00 |
| garlic | 1 clove | $198.00 |
| knob of fresh ginger | 1 | $110.00 |
| extra firm tofu | 12 oz | $597.00 |
| -6 zucchini | 4 | - |
| sesame seeds and scallions for topping | - | - |
*Estimated market prices, may vary by region
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