Spicy Pork Bulgogi Sliders

Name: Spicy Pork Bulgogi Sliders
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 2 packs slider buns; Sriracha (optional); 1 lb pork tenderloin, very thinly sliced; 0 oz arlic cloves, crushed; ¼ cup soy sauce; 2 sprigs green onion, chopped; 1 yellow onion, sliced; 2 tsp sesame oil; 2 tsp freshly grated ginger; 1 tbsp brown sugar; 1/4 cup red pepper paste (gochujang or kochujang); ¼ tsp ground black pepper; ½ head cabbage, thinly sliced; ¼ red onion, thinly sliced; ¼ cup green onion, sliced; 1 carrot, sliced (or ready-shredded carrots); ¼ cup rice vinegar; 1 tbsp fish sauce; ½ tsp ground ginger; 1 clove garlic, minced; 2 tsp sriracha; ¼ cup water; 1 tbsp sugar; 1 cup mayonnaise; 2 cloves crushed garlic; 2 tsp prepared wasabi

These Korean-inspired sliders feature flavorful pork, kimchi slaw and wasabi mayo for a spicy snack this football season. Don't worry, the spiciness doesn't overwhelm the subtle sweet flavors of the red pepper paste!

⏱ 40 min 🔨 Prep 30min 🔥 Cook 10min 📊 Medium 🍽 8 servings 👁 9

Instructions

In a large bowl or sturdy bag, mix all of the pork ingredients together. Refrigerate for at least 1 hour, or overnight.
In a large pan over medium-high heat, cook the pork until it is well done and browned.
In a large bowl or plastic container, combine all of the kimchi slaw ingredients. Toss, cover, and then shake to make sure everything is coated. Refrigerate for at least 1 hour before serving, or overnight.
Combine all ingredients in small bowl. Cover and refrigerate until ready to use.
Generously pile the pork on the sliders, top with a bit of the Kimchi Slaw, and spread the wasabi mayo on the top bun. Serve with Sriracha on the side for those who like theirs extra spicy!

Beef & Lamb mainasian fusion

💰 Cost Estimate

Total Ingredients
$1473.00

Per Serving
$184.00/serving

🏠 Savings
~$2946.00 vs buying!

📋 Price Breakdown (88% ingredients detected)

Ingredient	Amount	Subtotal
packs slider buns	2	-
Sriracha	-	-
pork tenderloin	1 lb	$110.00
arlic cloves	-	-
soy sauce	0.25 cup	$60.00
sprigs green onion	2	$99.00
yellow onion	1	$50.00
sesame oil	2 tsp	$10.00
freshly grated ginger	2 tsp	$11.00
brown sugar	1 tbsp	$2.00
red pepper paste	0.25 cup	$262.00
ground black pepper	0.25 tsp	$6.00
cabbage	0.5 head	$11.00
red onion	0.25	$17.00
green onion	0.25 cup	$29.00
carrot	1	$37.00
rice vinegar	0.25 cup	$23.00
fish sauce	1 tbsp	$33.00
ground ginger	0.5 tsp	$3.00
garlic	1 clove	$198.00
sriracha	2 tsp	$8.00
water	0.25 cup	-
sugar	1 tbsp	$1.00
mayonnaise	1 cup	$101.00
crushed garlic	2 cloves	$395.00
prepared wasabi	2 tsp	$7.00