Smoked Salmon and Avocado Pizza

Smoked Salmon and Avocado Pizza with a herb cream cheese base and peppery arugula leaves, topped with mozzarella cheese!

⏱ 25 min 🔨 Prep 5min 🔥 Cook 20min 📊 Medium 🍽 6 servings 👁 6
Smoked Salmon and Avocado Pizza

Ingredients

6 servings

Instructions

  1. Preheat oven to 200℃ | 390℉.
  2. In a small bowl, combine the cream cheese with the dill and the crushed garlic. Mix well.
  3. Drizzle the olive oil onto the pizza base and spread with the cream cheese mixture. Top with the onion rings and the mozzarella cheese and bake in the oven for 10 minutes or until the mozzarella has melted through.
  4. Remove from oven; top with the salmon slices, avocado slices and rocket/arugula leaves. Sprinkle with lemon pepper and serve, or top with the (extra) cheese and place back into the oven to warm the avocado and salmon through.
Fish & Seafood pizzasmoked salmonsmoked salmon and avocado pizzaitalian

Nutrition per serving

299kcal

💰 Cost Estimate

Total Ingredients
$1539.00
Per Serving
$257.00/serving
🏠 Savings
~$3078.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
IngredientAmountSubtotal
low fat/fat free cream cheese 4 tbsp $25.00
fresh dill 1 tbsp $30.00
garlic 1 clove $198.00
base wholemeal/wholewheat store bought pizza base 1 $33.00
drizzle of garlic olive oil 1 tbsp $21.00
red onion 0.5 large $35.00
light/reduced fat grated mozzarella cheese 0.5 cup $130.00
smoked salmon 3.5 oz $847.00
avocado 0.5 large $37.00
handful fresh baby rocket/arugula 1 $161.00
Lemon Pepper 1 tsp $22.00
0.5 cup -

*Estimated market prices, may vary by region

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🍳

Smoked Salmon and Avocado Pizza

Ingredients:
  • 4 tbsp low fat/fat free cream cheese
  • 1 tbsp fresh dill (finely chopped)
  • 1 clove garlic (crushed)
  • 1 base wholemeal/wholewheat store bought pizza base ((prepared), or flour tortilla)
  • 1 tbsp drizzle of garlic olive oil
  • 1/2 large red onion (finely sliced)
  • 1/2 cup light/reduced fat grated mozzarella cheese
  • 3.5 oz smoked salmon
  • 1/2 large avocado (sliced thinly)
  • 1 handful fresh baby rocket/arugula
  • 1 tsp Lemon Pepper
  • 1/2 cup (extra) light/reduced fat grated mozzarella cheese

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