Ayam Kacang Thailand Pemasak Lambat

Slow Cooker Thai Peanut Chicken is a creamy, peanut flavor infused chicken that is served over noodles. Easy to make in just a couple steps adding all the ingredients together letting the slow cooker do the work for you! Enjoy the smells that will fill your home whil...

⏱ 249 min 🔨 Prep 9min 🔥 Cook 240min 📊 Hard 🍽 4 servings 👁 7
Ayam Kacang Thailand Pemasak Lambat

Ingredients

4 servings

Instructions

  1. Add 1 pound cubed boneless skinless chicken breasts, 2 teaspoons minced garlic, ⅔ cup peanut butter, 1 cup chicken broth, 1 cup shredded zucchini, ⅓ cup soy sauce, 1 teaspoon sugar, and 1 sliced red pepper into the slow cooker. Stir to combine.
  2. Cook on LOW for 4-5 hours or on HIGH for 2-3 hours. 30 minutes before serving, add 1 tablespoon lime juice and ½ cup chopped cilantro, then cook for the remaining 30 minutes.
  3. Serve over 12 ounces cooked and drained linguine noodles and garnish with chopped peanuts and chopped cilantro.
Chicken & Poultry slow cooker thai peanut chicken recipeamericanthai

Nutrition per serving

422kcal

💰 Cost Estimate

Total Ingredients
$1833.00
Per Serving
$458.00/serving
🏠 Savings
~$3666.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
IngredientAmountSubtotal
cubed boneless skinless chicken breasts 1 lb $64.00
minced garlic 2 tsp $15.00
peanut butter 0.667 cup $80.00
chicken broth 1 cup $40.00
shredded zucchini 1 cup $165.00
soy sauce 0.333 cup $80.00
sugar 1 tsp -
d red pepper 1 slice $442.00
lime juice 1 tbsp $10.00
chopped cilantro 0.5 cup $235.00
chopped peanuts - -
cooked and drained linguine noodles 12 oz $702.00

*Estimated market prices, may vary by region

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🍳

Ayam Kacang Thailand Pemasak Lambat

Ingredients:
  • 1 lb cubed boneless skinless chicken breasts, (1-inch cubes)
  • 2 tsp minced garlic, (2 cloves)
  • ⅔ cup peanut butter
  • 1 cup chicken broth
  • 1 cup shredded zucchini
  • ⅓ cup soy sauce
  • 1 tsp sugar
  • 1 slice d red pepper
  • 1 tbsp lime juice
  • ½ cup chopped cilantro, (more for garnish)
  • chopped peanuts (for garnish)
  • 12 oz cooked and drained linguine noodles

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