Mangkuk Sayuran Panggang dengan Tahini Hijau

Name: Mangkuk Sayuran Panggang dengan Tahini Hijau
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 8 large carrots, peeled and chopped; 0 oz olden potatoes, chopped; 1 head of broccoli, cut into florets; 1 head of cauliflower, cut into florets; olive oil and salt; 1/2 cup olive oil (mild tasting); 1/2 cup water; 1/4 cup tahini; a big bunch of cilantro and/or parsley; 1 clove garlic; squeeze of half a lemon (about 2 tablespoons); 1/2 tsp salt (more to taste); 6 hard boiled eggs (or other protein); 3 avocados

Roasted Vegetable Bowls! Crispy tender roasted veggies, buttery avocado, all together in a bowl with a drizzle of green tahini sauce.

⏱ 45 min 🔨 Prep 15min 🔥 Cook 30min 📊 Medium 🍽 6 servings 👁 5

Mangkuk Sayuran Panggang dengan Tahini Hijau

Instructions

Preheat the oven to 425 degrees.
Arrange your vegetables onto a few baking sheets lined with parchment (I keep each vegetable in its own little section). Toss with olive oil and salt. Roast for 25-30 minutes.
While the veggies are roasting, blitz up your sauce in the food processor or blender.
Voila! Portion and save for the week! Serve with avocado or hard boiled eggs or… anything else that would make your lunch life amazing.

Vegetables & Soup Grilled & Roasted roasted vegetable bowlsgreen tahinivegetable bowl recipelunchvegetarian

Nutrition per serving

322kcal

💰 Cost Estimate

Total Ingredients
$1133.00

Per Serving
$189.00/serving

🏠 Savings
~$2266.00 vs buying!

📋 Price Breakdown (57% ingredients detected)

Ingredient	Amount	Subtotal
carrots	8 large	$298.00
olden potatoes	-	-
of broccoli	1 head	$50.00
of cauliflower	1 head	-
olive oil and salt	-	-
olive oil	0.5 cup	$166.00
water	0.5 cup	-
tahini	0.25 cup	-
a big bunch of cilantro and/or parsley	-	-
garlic	1 clove	$198.00
squeeze of half a lemon	-	-
salt	0.5 tsp	$1.00
hard boiled eggs	6	$196.00
avocados	3	$224.00