Roasted Red Pepper & Feta Hummus

Name: Roasted Red Pepper & Feta Hummus
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Cuisine: Indonesian
Ingredients: 1 (15 oz.) can chickpeas, drained (juices reserved); 1/2 cup roasted red peppers (about 1 whole red pepper, roasted and peeled); 1/4 cup feta cheese; 2 cloves garlic, peeled and smashed; 2 Tbsp . tahini; 2 Tbsp . lemon juice; 1 Tbsp . olive oil; 1 tsp . cumin; 1/4 tsp . smoked paprika (or sweet paprika)

You’ll love this Roasted Red Pepper & Feta Hummus Recipe! So easy, flavorful and ready to go in less than 10 minutes!

⏱ 10 min 🔨 Prep 10min 📊 Easy 🍽 2 servings 👁 6

Ingredients

2 servings

1 (15 oz.) can chickpeas, drained (juices reserved)
1/2 cup roasted red peppers (about 1 whole red pepper, roasted and peeled)
1/4 cup feta cheese
2 cloves garlic, peeled and smashed
2 Tbsp . tahini
2 Tbsp . lemon juice
1 Tbsp . olive oil
1 tsp . cumin
1/4 tsp . smoked paprika (or sweet paprika)

Instructions

Add all ingredients to a food processor, and blend until smooth. Add in 3-4 tablespoons of water (or leftover chickpea juice) until the hummus reaches your desired consistency, then blend until smooth.
Garnish with crumbled feta, chopped roasted red peppers and/or chopped parsley if desired. Then serve or refrigerate.

Grilled & Roasted

💰 Cost Estimate

Total Ingredients
$1085.00

Per Serving
$543.00/serving

🏠 Savings
~$2170.00 vs buying!

📋 Price Breakdown (78% ingredients detected)

Ingredient	Amount	Subtotal
	1	-
roasted red peppers	0.5 cup	$523.00
feta cheese	0.25 cup	$78.00
garlic	2 cloves	$395.00
. tahini	2 tbsp	-
. lemon juice	2 tbsp	$20.00
. olive oil	1 tbsp	$21.00
. cumin	1 tsp	$36.00
. smoked paprika	0.25 tsp	$12.00