Roasted Potatoes with Bacon Recipe

These baked potatoes have a crisp salty skin, tender creamy center and the whole potato is infused with bacon and buttery goodness as it roasts in the oven.

⏱ 70 min 🔨 Prep 10min 🔥 Cook 60min 📊 Medium 🍽 12 servings 👁 10
Roasted Potatoes with Bacon Recipe

Ingredients

12 servings

Instructions

  1. Wash and dry potatoes. Cut potatoes going almost all the way through; you still want your haves to be attached. You want them to lay sideways without falling over, so lay the potato down and cut parallel with the counter.
  2. Stuff a piece of bacon and a slice of butter into each potato. It works best to put the butter and bacon together and shove them into the potato at the same time. Brush potatoes with olive oil and sprinkle generously with salt and pepper. Turn potatoes and oil, salt and pepper the second side.
  3. Bake at 400˚F for 30 min then flip them over with tongs and bake another 30 min or until easily pierced with a knife. Garnish with finely chopped fresh parsley if desired.
Grilled & Roasted roasted potatoes with baconamerican

💰 Cost Estimate

Total Ingredients
$698.00
Per Serving
$58.00/serving
🏠 Savings
~$1396.00 vs buying!
📋 Price Breakdown (71% ingredients detected)
IngredientAmountSubtotal
/medium 12 small -
olive oil 0.25 cup $83.00
to 2 tsp salt 0.5 $10.00
black pepper 0.5 tsp $11.00
strips bacon 4 $528.00
salted butter 4 tbsp $66.00
Parsley to garnish - -

*Estimated market prices, may vary by region

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🍳

Roasted Potatoes with Bacon Recipe

Ingredients:
  • 12 small /medium (about 3 lbs red or white potatoes, measuring 2 inches wide)
  • 1/4 cup olive oil (not extra virgin)
  • 1 1/2 to 2 tsp salt (I used sea salt, or to taste)
  • 1/2 tsp black pepper
  • 4 strips bacon (cut into 2" pieces)
  • 4 Tbsp salted butter (cut into 12 slices)
  • Parsley to garnish (optional)

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