Roasted Mushrooms with Parmesan
These easy oven roasted mushrooms can be made with any variety of mushrooms – just make sure to keep the slices a similar size so they roast evenly.

Ingredients
4 servings
Instructions
- Preheat oven to 400 degrees F. Spray 2 sheet pans with olive oil.
- Divide mushrooms evenly among the 2 prepared sheet pans.
- Drizzle each with 1 tablespoon olive oil, ¼ teaspoon kosher salt, pepper and half the fresh thyme then toss to evenly coat. Spread the mushrooms out in an even layer.
- Roast mushrooms for 20 minutes, mixing then rotating pans halfway through cooking.
- Top with Parmesan, a drizzle of balsamic vinegar and garnish with more fresh thyme.
Nutrition per serving
120kcal
💰 Cost Estimate
Total Ingredients
$333.00
$333.00
Per Serving
$83.00/serving
$83.00/serving
🏠 Savings
~$666.00 vs buying!
~$666.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Olive oil spray | - | - |
| sliced mixed mushrooms | 1.5 lbs | $198.00 |
| extra virgin olive oil | 2 tbsp | $69.00 |
| kosher salt | 0.5 tsp | $1.00 |
| black pepper | - | - |
| thyme | 1 tbsp | - |
| Parmesan cheese | 0.25 cup | $65.00 |
| Drizzle of good quality balsamic vinegar | - | - |
*Estimated market prices, may vary by region
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