Resep Ayam Rica-Rica

Rich-rich spice is a signature flavor from Manado, Indonesia, and is often used to cook chicken. Making rich-rich chicken is a relatively simple process, requiring ingredients like...

📊 Medium 🍽 5 servings 👁 6
Resep Ayam Rica-Rica

Ingredients

5 servings

Instructions

  1. Rub the chicken with lime juice and salt, set aside.
  2. Saute the red and white onions until soft.
  3. Add ground spices, saute again until fragrant.
  4. Add the lime leaves and pandan leaves, stir again until fragrant.
  5. Add the chicken, stir until the chicken changes color.
  6. Add water. Cook over medium heat until the chicken is tender and the water has reduced.
  7. Add lime juice, sugar and salt. Stir then adjust the taste.
  8. Remove and ready to serve.
  9. 1. When grinding ground spices, it's best not to make it too fine. Leave it a little rough so you can still feel the texture. Cooking will be more flavorful. 2. The amount of chili can be adjusted to taste and the desired level of spiciness. 3. Stir-fry vegetables using GM Bear Teflon Fry Pan (See Lazada DISCOUNT) so you don't need to use a lot of oil when cooking. GM Bear Teflon Fry Pan is made from a non-stick coating so that it makes cooking easy. Guaranteed that your food will cook evenly and perfectly.

💰 Cost Estimate

Total Ingredients
$7852.00
Per Serving
$1570.00/serving
🏠 Savings
~$15704.00 vs buying!
📋 Price Breakdown (44% ingredients detected)
IngredientAmountSubtotal
Free-range chicken - -
Lime 1 pieces $103.00
Kaffir lime leaves 15 pieces $1545.00
Young pandan leaves 2 pieces $3557.00
Lemongrass - -
Shallots - -
Garlic - -
Water 0.5 cup -
Salt - -
Sugar - -
vegetable vegetable oil for frying - -
red Fresno chili 15 pieces $189.00
cayenne pepper 8 pieces $2348.00
Shallots - -
Garlic - -
Ginger 1 inch $110.00

*Estimated market prices, may vary by region

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🍳

Resep Ayam Rica-Rica

Ingredients:
  • to taste Free-range chicken, cut into 16 pieces or cut according : 1 head
  • 1 pieces Lime, take the juice
  • 15 pieces Kaffir lime leaves, center bone removed
  • 2 pieces Young pandan leaves (sub: vanilla extract), sliced
  • Lemongrass, bruised: 2 stalks
  • Shallots, sliced: 4 cloves
  • Garlic, sliced: 2 cloves
  • 1/2 cup Water
  • Salt : 1 tsp
  • Sugar: 1 tsp
  • to taste vegetable vegetable oil for frying
  • 15 pieces red Fresno chili
  • 8 pieces cayenne pepper
  • Shallots: 8 cloves
  • Garlic: 3 cloves
  • 1 inch Ginger

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