Pulled Pork Nachos

Name: Pulled Pork Nachos
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 2 cups prepared pulled pork; ½ cup barbecue sauce (divided); 8 oz tortilla chips; 4 cups shredded Mexican cheese blend; 1 jalapeño (thinly sliced, optional); ¼ cup diced red onion; chopped fresh cilantro (for garnish)

Let the party begin with these delicious pulled pork nachos.

⏱ 20 min 🔨 Prep 10min 🔥 Cook 10min 📊 Easy 🍽 4 servings 👁 8

Ingredients

4 servings

2 cups prepared pulled pork
½ cup barbecue sauce (divided)
8 oz tortilla chips
4 cups shredded Mexican cheese blend
1 jalapeño (thinly sliced, optional)
¼ cup diced red onion
chopped fresh cilantro (for garnish)

Instructions

Preheat the oven to 375°F.
Toss the pulled pork with ¼ cup barbecue sauce and set aside.
Meanwhile, spread the tortilla chips onto a large rimmed baking sheet. Top with half of the cheese, the pulled pork mixture, half of the onions, and the remaining cheese. Drizzle the remaining barbecue sauce over top and add jalapeno slices and the remaining onions.
Bake for 8 to 10 minutes or until cheese is melted and bubbly.
Remove the pan from the oven and sprinkle with additional desired toppings. Serve with sour cream and guacamole.

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Nutrition per serving

869kcal

💰 Cost Estimate

Total Ingredients
$1012.00

Per Serving
$253.00/serving

🏠 Savings
~$2024.00 vs buying!

📋 Price Breakdown (71% ingredients detected)

Ingredient	Amount	Subtotal
prepared pulled pork	2 cups	$220.00
barbecue sauce	0.5 cup	$120.00
tortilla chips	8 oz	$105.00
shredded Mexican cheese blend	4 cups	$526.00
jalapeño	1	-
diced red onion	0.25 cup	$41.00
chopped fresh cilantro	-	-