Perfect Grilled Steak Recipe (Steakhouse Quality)

Grill the perfect steak for your next summer cookout. This 3-ingredient rub with rosemary, salt, and pepper is so simple, but it's all you need to make a flavorful and juicy steak. We used a Ribeye Steak but any thick-cut steak will do.

⏱ 15 min 🔨 Prep 5min 🔥 Cook 10min 📊 Easy 🍽 4 servings ⭐ 4.9 (16) 👁 6
Perfect Grilled Steak Recipe (Steakhouse Quality)

Ingredients

4 servings

Instructions

  1. Season the steak generously with salt, pepper, and rosemary.
  2. Preheat grill to med-high. Place steaks on the grill, cover and reduce heat to medium. Grill for about 4-5 min each side for medium rare (flipping only once) or until you've reached your desired doneness on an instant-read thermometer.
  3. Remove steaks from the grill, tent with foil and rest for 15 min before slicing against the grain. Serve with chimichurri over the sliced steak if desired.
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Nutrition per serving

Protein23g
Carbs1g
Fat16g
237kcal
23gProtein
1gCarbs
16gFat

💰 Cost Estimate

Total Ingredients
$1245.00
Per Serving
$311.00/serving
🏠 Savings
~$2490.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
IngredientAmountSubtotal
Ribeye Steaks 2 $969.00
sea salt 0.5 tsp $1.00
black pepper 0.5 tsp $11.00
sprigs fresh rosemary 3 $264.00
Chimichurri sauce - -

*Estimated market prices, may vary by region

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🍳

Perfect Grilled Steak Recipe (Steakhouse Quality)

Ingredients:
  • 2 Ribeye Steaks ((1.3 lbs each steak and 1 1/4" thick))
  • 1 1/2 tsp sea salt
  • 1/2 tsp black pepper
  • 3 sprigs fresh rosemary ((or 1 Tbsp of finely chopped leaves))
  • Chimichurri sauce (optional to serve)

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