saus omong kosong

Name: saus omong kosong
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 16 servings
Cuisine: Indonesian
Ingredients: 1 cup ketchup; 1/2 cup white vinegar; 1/4 cup soy sauce; 1/4 cup Frank’s Hot Sauce; 1/3 cup brown sugar or granulated; 1 tbsp smoked paprika (or cayenne pepper); pinch of salt, (if needed); water, (if needed)

This sauce is a delicious blend of barbecue and sweet and sour flavors, offering a tangy and savory taste with a glaze-like texture perfect for coating chicken wings.

⏱ 7 min 🔨 Prep 5min 🔥 Cook 2min 📊 Easy 🍽 16 servings 👁 6

Ingredients

16 servings

1 cup ketchup
1/2 cup white vinegar
1/4 cup soy sauce
1/4 cup Frank’s Hot Sauce
1/3 cup brown sugar or granulated
1 tbsp smoked paprika (or cayenne pepper)
pinch of salt, (if needed)
water, (if needed)

Instructions

In a medium saucepan, add the ketchup, vinegar, soy sauce, hot sauce, sugar, and paprika.
Whisk together and heat over medium heat for 2-3 minutes to allow the ingredients to blend together.
Remove from the heat and allow to cool before serving. Enjoy as a dipping sauce or glaze!

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Nutrition per serving

37kcal

💰 Cost Estimate

Total Ingredients
$540.00

Per Serving
$34.00/serving

🏠 Savings
~$1080.00 vs buying!

📋 Price Breakdown (75% ingredients detected)

Ingredient	Amount	Subtotal
ketchup	1 cup	$146.00
white vinegar	0.5 cup	$37.00
soy sauce	0.25 cup	$60.00
Frank’s Hot Sauce	0.25 cup	$140.00
brown sugar or granulated	0.3333333333333333 cup	$10.00
smoked paprika	1 tbsp	$147.00
pinch of salt	-	-
water	-	-