Mexican Chopped Salad with Honey-Lime Dressing

Name: Mexican Chopped Salad with Honey-Lime Dressing
Prep time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 2½ cups chopped romaine lettuce; One 15.5-ounce can black beans, (rinsed and drained); ¾ cup seeded and chopped tomato; ¾ cup peeled and chopped jicama; ¾ cup fresh corn kernels ((or use canned or frozen)); ¾ cup thinly sliced radishes; 1 large avocado, (diced); 1 large red bell pepper, (chopped); ¼ cup reduced-fat crumbled feta cheese; ¼ cup freshly squeezed lime juice; 2 tbsp extra-virgin olive oil; 2 tbsp honey; 2 tbsp finely chopped fresh cilantro; 1 medium garlic clove, (minced); 1 tsp finely chopped fresh jalapeno

A great chopped salad with a Mexican twist.

⏱ 20 min 🔨 Prep 20min 📊 Easy 🍽 4 servings 👁 9

Mexican Chopped Salad with Honey-Lime Dressing

Instructions

Toss all salad ingredients in a large bowl.
In separate bowl, mix dressing ingredients. Pour dressing over mixture and toss again. Season with salt and pepper to taste.

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Nutrition per serving

410kcal

💰 Cost Estimate

Total Ingredients
$2800.00

Per Serving
$700.00/serving

🏠 Savings
~$5600.00 vs buying!

📋 Price Breakdown (87% ingredients detected)

Ingredient	Amount	Subtotal
chopped romaine lettuce	2.5 cups	$99.00
One 15.5-ounce can black beans	-	-
seeded and chopped tomato	0.75 cup	$94.00
peeled and chopped jicama	0.75 cup	$1917.00
fresh corn kernels	0.75 cup	$70.00
thinly sliced radishes	0.75 cup	-
avocado	1 large	$75.00
red bell pepper	1 large	$88.00
reduced-fat crumbled feta cheese	0.25 cup	$78.00
freshly squeezed lime juice	0.25 cup	$40.00
extra-virgin olive oil	2 tbsp	$42.00
honey	2 tbsp	$35.00
finely chopped fresh cilantro	2 tbsp	$59.00
garlic clove	1 medium	$198.00
finely chopped fresh jalapeno	1 tsp	$5.00