Loaded Turkey Santa Fe Baked Potato Skins
Skinny potato skins loaded Santa Fe style with mildly spiced turkey, black beans, corn and tomatoes topped with cheese - you won't be able to stop at just one!
Ingredients
14 servings
Instructions
- Pierce potato with a fork a few times all around. Place in microwave and cook on high about 5 minutes per potato. When finished, allow to cool enough to handle.
- Cut potatoes in half horizontally. Scoop out potatoes (I save the extra potato to make skinny garlic mashed potatoes the next day) leaving about 1/4 inch thick wall, skins will weigh about 1 oz each.
- In a large skillet brown the turkey and season with salt.
- When the turkey is browned, add onion, garlic, black beans, cilantro, serrano pepper, diced tomatoes, and cumin.
- Mix well and simmer on low, covered for 20 minutes.
- Remove lid, add corn and simmer an additional 5-10 minutes or until all the liquid reduces.
- Heat oven to 450°. Lightly spray potato skins on both sides with oil and place a foil lined baking sheet.
- Season with salt and pepper and bake skins for 10 minutes.
- Remove from the oven, add 1/4 cup meat filling into each potato skin, top with 1 tbsp shredded cheese and bake 5 minutes or until cheese is melted.
- Top with sour cream and scallions. Enjoy!!
Nutrition per serving
76kcal
💰 Cost Estimate
Total Ingredients
$1329.00
$1329.00
Per Serving
$95.00/serving
$95.00/serving
🏠 Savings
~$2658.00 vs buying!
~$2658.00 vs buying!
📋 Price Breakdown (73% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| 7 medium | - | |
| 99% lean ground turkey | 0.5 lb | $99.00 |
| canned black beans | 0.5 cup | $28.00 |
| frozen corn | 0.5 cup | $47.00 |
| hot pickled serrano pepper | 1 | $442.00 |
| diced tomato | 1 large | $53.00 |
| garlic | 1 cloves | $198.00 |
| chopped onion | 2 tbsp | $15.00 |
| chopped cilantro | 2 tbsp | $59.00 |
| cumin | 1 tsp | $36.00 |
| kosher salt to taste | - | - |
| reduced fat shredded cheese | 14 tbsp | $276.00 |
| nonstick spray | - | - |
| chopped scallions | 0.25 cup | $76.00 |
| reduced fat sour cream or fat free Greek yogurt | - | - |
*Estimated market prices, may vary by region
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