Lemon Chicken Salad
Recipe video above. A substantial salad with a lemon marinated chicken, dressed with a dill lemon dressing with a touch of honey. You'll love how the dressing does double duty as the marinade! Bacon is optional - totally delicious without, but always fabulous with. Serves 2 as a meal, 4 as a side.
Ingredients
2 servings
Instructions
- Place Dressing ingredients in a jar. Shake well.
- Place chicken in a bowl. Add 2 tbsp Dressing, 1 tbsp extra lemon juice, plus a pinch of salt and pepper. Mix well. Marinate minimum 20 minutes up to 24 hours.
- Heat oil in a non stick skillet over medium high heat (or use bacon fat if you use bacon in this!). Add chicken and cook. Halved breasts: 2 minutes each side. Thigh: 4 minutes each side.
- Transfer to plate, cover loosely with foil for 3 minutes. Slice.
- Add dill into remaining dressing. Shake.
- Place remaining salad ingredients in a bowl. Top with chicken.
- Drizzle dressing all over. Crumble over bacon if using. Serve immediately!
Nutrition per serving
587kcal
💰 Cost Estimate
Total Ingredients
$1184.00
$1184.00
Per Serving
$592.00/serving
$592.00/serving
🏠 Savings
~$2368.00 vs buying!
~$2368.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| lemon zest | 2 tsp | $59.00 |
| lemon juice | 2 tbsp | $20.00 |
| honey | 1 tbsp | $18.00 |
| Dijon mustard | 1 tsp | $4.00 |
| extra virgin olive oil | 3 tbsp | $103.00 |
| garlic clove | 1 large | $198.00 |
| salt + 1/4 tsp black pepper | 0.5 tsp | $11.00 |
| chicken breast | 1 large | $64.00 |
| lemon juice | 1 tbsp | $10.00 |
| Salt and pepper | - | - |
| olive oil | 0.5 tbsp | $10.00 |
| finely chopped dill | 2 tbsp | - |
| cos/romaine lettuce | 8 cups | $315.00 |
| cherry tomatoes | 1 cup | $34.00 |
| avocado | 1 medium | $75.00 |
| red onion | 0.5 | $35.00 |
| corn kernels | 0.75 cup | $70.00 |
| / 4 oz bacon | 120 g | $158.00 |
*Estimated market prices, may vary by region
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