Korean Salmon Rice Bowl
I'm obsessed with this quick Korean-inspired Gochujang Salmon Rice Bowl. It’s a flavorful meal in under 30-minutes! Air fryer or oven!
Ingredients
4 servings
Instructions
- Combine glaze ingredients together in a small bowl.
- Place salmon in a large bowl, add the ginger, soy sauce and let it sit 5 minutes.
- Spray the basket with oil.
- Place salmon in the air fryer basket in an even layer and air fry 400F about 5 minutes, shaking halfway. Brush the glaze on the salmon and cook 1 minute more, until the salmon is cooked through in the center and browned all over.
- Preheat the oven to 425F. Place salmon on a sheet pan in an even layer and bake 8 minutes. Brush the glaze on the salmon and cook 2 to 3 more minute more, until the salmon is cooked through in the center and the glaze is browned all over.
- Serve 3/4 cup rice and 1 cucumber in each bowl. Top with salmon, sesame seeds and scallions.
- Serve with more soy sauce, if desired.
Nutrition per serving
431kcal
💰 Cost Estimate
Total Ingredients
$1866.00
$1866.00
Per Serving
$467.00/serving
$467.00/serving
🏠 Savings
~$3732.00 vs buying!
~$3732.00 vs buying!
📋 Price Breakdown (71% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| -ounce skinless salmon filets | 4 | $968.00 |
| olive oil spray | - | - |
| minced ginger | 1 tbsp | $16.00 |
| soy sauce | 2 tsp | $10.00 |
| gochujang | 1 tbsp | - |
| mirin | 2 tsp | $14.00 |
| soy sauce | 2 tsp | $10.00 |
| sugar | 2 tsp | $1.00 |
| toasted sesame oil | 0.5 tsp | $2.00 |
| clove garlic | 1 small | $198.00 |
| cooked rice | 3 cups | $182.00 |
| mini cucumbers | 4 | $465.00 |
| scallions | - | - |
| black sesame seeds | - | - |
*Estimated market prices, may vary by region
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