Korean BBQ Burrito
Fusion food at its finest! Korean BBQ Beef, rice, kimchi, and yum yum sauce all rolled up in a soft flour tortilla.
Ingredients
5 servings
Instructions
- KOREAN BBQ BEEF: Thinly slice the beef and pulse the pear, garlic, and ginger through a food processor. Put all the ingredients for the beef in a slow cooker. Cover and cook on high for 3-5 hours or until very tender and delicious.
- Prep all your burrito fillings (cook the rice, mince the herbs, prepare the sauce).
- Lay a flour tortilla flat on a piece of foil. Place the rice, meat, herbs, kimchi, and sauce in the middle of the tortilla. Fold the sides up, then roll it up front to back and wrap it with foil if you’re saving it for later. (We freeze these for easy dinners and lunches, and we also eat many of them immediately because they’re so darn good.)
Nutrition per serving
350kcal
💰 Cost Estimate
Total Ingredients
$1092.00
$1092.00
Per Serving
$218.00/serving
$218.00/serving
🏠 Savings
~$2184.00 vs buying!
~$2184.00 vs buying!
📋 Price Breakdown (42% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| . top sirloin | 2 lbs | - |
| pears | 2 | - |
| -inch knob of ginger | 2 | $220.00 |
| garlic | 4 cloves | $790.00 |
| soy sauce | 0.25 cup | $60.00 |
| brown sugar | 0.25 cup | $7.00 |
| sesame oil | 1 tbsp | $15.00 |
| cooked rice | - | - |
| cilantro | - | - |
| kimchi | - | - |
| sriracha mayo or yum yum sauce | - | - |
| large flour tortillas | - | - |
*Estimated market prices, may vary by region
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