Kaldu Ayam Buatan Rumah Judy yang Mudah

Kaldu atau kaldu ayam buatan sendiri adalah pilihan terbaik yang ada di dapur Anda. Kaldu buatan sendiri yang lezat ini terbuat murni dari ayam dengan sedikit jahe dan daun bawang untuk rasa yang jernih.

⏱ 365 min 🔨 Prep 5min 🔥 Cook 360min 📊 Hard 🍽 12 servings ⭐ 5.0 (38) 👁 8
Kaldu Ayam Buatan Rumah Judy yang Mudah

Ingredients

12 servings

Instructions

  1. Put all the ingredients in a large stockpot. Bring it to a boil over high heat, and then immediately turn down the heat to medium low. Cover the lid, and let simmer for 4 to 6 hours—the longer the better.
  2. Once the stock is cooled, strain the broth into individual containers and store them in the freezer for future use.
Chicken & Poultry highly ratedchicken stockchinese

Nutrition per serving

Protein6g
Carbs4g
Fat2g
46kcal
6gProtein
4gCarbs
2gFat

💰 Cost Estimate

Total Ingredients
$1197.00
Per Serving
$100.00/serving
🏠 Savings
~$2394.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
to 5 pound whole chicken 4 $131.00
ginger 5 slices $550.00
scallions 4 $516.00
cold water 18 cups -

*Estimated market prices, may vary by region

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🍳

Kaldu Ayam Buatan Rumah Judy yang Mudah

Ingredients:
  • 4 to 5 pound whole chicken
  • 5 slices ginger
  • 4 scallions
  • 18 cups cold water

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