Saus Biji Poppy Buatan Sendiri

Name: Saus Biji Poppy Buatan Sendiri
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 2 tbsp chopped shallot; 1/2 tbsp butter; 3 tbsp Greek vanilla or plain yogurt; 1/4 cup olive oil mayonnaise; 1 tbsp olive oil; 1 tbsp semi-sweet white wine (optional); 1/2 tbsp cider vinegar; 2 tsp sugar; 1/2 tbsp water; 2 -3 tablespoons poppy seeds

This homemade poppy seed dressing recipe uses simple ingredients and hardly takes any time to make!

⏱ 15 min 🔨 Prep 5min 🔥 Cook 10min 📊 Easy 🍽 6 servings 👁 6

Instructions

Saute the shallot in the butter over medium low heat for 5-10 minutes or until the shallot is very soft and fragrant.
In a food processor, place the yogurt, mayonnaise, olive oil, wine, vinegar, sugar, and the sauteed shallots. Puree until smooth. Taste and adjust as necessary. Add the water to adjust the consistency if it needs to be thinned. Stir in the poppy seeds and just like that, you’re good to go! Don’t forget to keep it refrigerated.

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Nutrition per serving

104kcal

💰 Cost Estimate

Total Ingredients
$1045.00

Per Serving
$174.00/serving

🏠 Savings
~$2090.00 vs buying!

📋 Price Breakdown (90% ingredients detected)

Ingredient	Amount	Subtotal
chopped shallot	2 tbsp	$299.00
butter	0.5 tbsp	$8.00
Greek vanilla or plain yogurt	3 tbsp	$686.00
olive oil mayonnaise	0.25 cup	$25.00
olive oil	1 tbsp	$21.00
semi-sweet white wine	1 tbsp	$3.00
cider vinegar	0.5 tbsp	$2.00
sugar	2 tsp	$1.00
water	0.5 tbsp	-
-3 tablespoons poppy seeds	2	-