Bakso BBQ buatan sendiri

Juicy, tender BBQ meatballs baked in a sweet-and-smoky sauce. An easy dinner that my family loves! Freezer-friendly, too!

⏱ 80 min 🔨 Prep 20min 🔥 Cook 60min 📊 Medium 🍽 6 servings 👁 8
Bakso BBQ buatan sendiri

Ingredients

6 servings

Instructions

  1. Preheat the oven to 350 degrees.
  2. Mix together all meatball ingredients. Roll into golf-ball sized balls; divide between two smaller casserole dishes OR arrange all of them in a larger 9×13 baking dish. (I have a family of 4; I divide this into two pans so I can freeze one for later. But my sister does this all in one large pan for her family of 6.)
  3. Whisk sauce together. Pour the sauce over the meatballs.
  4. Bake meatballs and sauce for 1 hour. Remove from the oven; they’ll be bubbly and some of the oil will have separated. Add 2-3 tablespoons water and give the pan a stir; the water will emulsify the sauce so it clings to the meatballs perfectly.
  5. Serve meatballs with mashed potatoes and green beans! These are so tender and so good. Yum.
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💰 Cost Estimate

Total Ingredients
$1161.00
Per Serving
$194.00/serving
🏠 Savings
~$2322.00 vs buying!
📋 Price Breakdown (93% ingredients detected)
IngredientAmountSubtotal
. ground beef 2 lbs $396.00
quick oats 1 cup $185.00
1 -
egg 1 $55.00
onion powder 2 tsp $15.00
garlic powder 1 tsp $7.00
chili powder 1 tsp $18.00
kosher salt 2 tsp $4.00
ketchup 2 cups $123.00
brown sugar 0.5 cup $15.00
apple cider vinegar 0.25 cup $21.00
liquid smoke 2 tbsp $294.00
Worcestershire sauce 2 tbsp $22.00
each garlic powder and onion powder 0.5 tsp $4.00
kosher salt 1 tsp $2.00

*Estimated market prices, may vary by region

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Bakso BBQ buatan sendiri

Ingredients:
  • 2 lbs . ground beef (I used 85/15)
  • 1 cup quick oats
  • 1 (5-ounce) can evaporated milk
  • 1 egg, beaten
  • 2 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 2 tsp kosher salt
  • 2 cups ketchup
  • 1/2 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 2 tbsp liquid smoke
  • 2 tbsp Worcestershire sauce
  • ½ tsp each garlic powder and onion powder
  • 1 tsp kosher salt

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