Healthy Buffalo Chicken Dip
This healthy Buffalo chicken dip recipe is lightened up thanks to the addition of Greek yogurt and cottage cheese. So creamy and cheesy!

Ingredients
8 servings
Instructions
- Place a rack in the center of the oven and preheat to 375°F. Coat an 8x10-inch or similar baking dish with nonstick spray (you can go all the way up to 9x13, the dip will just be thinner and heat more quickly).
- In a large bowl, stir together the cream cheese, Buffalo sauce, yogurt, cottage cheese, garlic powder, and onion powder. Fold in the chicken, mozzarella, and ¼ cup of the green onions.
- Spread the dip in an even layer in the baking dish. Top with the cheddar.
- Bake the Buffalo chicken dip until hot and bubbly, 20 to 25 minutes. Let cool a few minutes, then serve with dippers of choice.
Nutrition per serving
220kcal
💰 Cost Estimate
Total Ingredients
$1426.00
$1426.00
Per Serving
$178.00/serving
$178.00/serving
🏠 Savings
~$2852.00 vs buying!
~$2852.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| reduced-fat cream cheese | 8 oz | $337.00 |
| Buffalo sauce | 0.667 cup | $160.00 |
| plain Greek yogurt | 0.5 cup | $112.00 |
| small curd cottage cheese | 0.5 cup | $156.00 |
| garlic powder | 0.5 tsp | $4.00 |
| onion powder | 0.5 tsp | $4.00 |
| cooked shredded chicken | 3 cups | $264.00 |
| shredded mozzarella cheese | 0.5 cup | $130.00 |
| shredded cheddar cheese | 0.5 cup | $130.00 |
| thinly sliced green onions | 1 cup | $129.00 |
| Fritos scoops and celery sticks | - | - |
*Estimated market prices, may vary by region
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