Ground Beef and Rice Casserole
This Beef and Rice Casserole is cheesy, creamy, filling, and full of flavor!

Ingredients
6 servings
Instructions
- Preheat oven to 350°F.
- Brown beef, onion and garlic until no pink remains. Drain any fat.
- Combine beef mixture with all remaining ingredients except cheese.
- Spread mixture into a 9x13 pan and bake covered for 40-45 minutes or until rice is tender.
- Add cheese, broil for 3 mins or until golden.
Nutrition per serving
Protein23g
Carbs22g
Fat21g
365kcal
23gProtein
22gCarbs
21gFat
💰 Cost Estimate
Total Ingredients
$5039.00
$5039.00
Per Serving
$840.00/serving
$840.00/serving
🏠 Savings
~$10078.00 vs buying!
~$10078.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| lean ground beef | 1 lb | $198.00 |
| onion | 1 | $50.00 |
| canned sliced mushrooms | 8 oz | $1054.00 |
| garlic | 1 clove | $198.00 |
| dried oregano | 0.5 tsp | $15.00 |
| frozen chopped spinach | 10 oz | $2458.00 |
| instant rice | 1 cup | $144.00 |
| water | 1.25 cup | - |
| condensed cream of celery soup | 10.5 oz | $534.00 |
| sour cream | 0.333 cup | $33.00 |
| salt and pepper to taste | - | - |
| shredded mozzarella cheese | 1 cup | $260.00 |
| frozen mixed vegetables | 0.5 cup | $95.00 |
*Estimated market prices, may vary by region
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