Ground Beef and Rice Casserole

This Beef and Rice Casserole is cheesy, creamy, filling, and full of flavor!

⏱ 53 min 🔨 Prep 5min 🔥 Cook 48min 📊 Medium 🍽 6 servings ⭐ 5.0 (99) 👁 7
Ground Beef and Rice Casserole

Ingredients

6 servings

Instructions

  1. Preheat oven to 350°F.
  2. Brown beef, onion and garlic until no pink remains. Drain any fat.
  3. Combine beef mixture with all remaining ingredients except cheese.
  4. Spread mixture into a 9x13 pan and bake covered for 40-45 minutes or until rice is tender.
  5. Add cheese, broil for 3 mins or until golden.
Rice & NoodlesBeef & Lamb top ratedground beef and rice casseroleamerican

Nutrition per serving

Protein23g
Carbs22g
Fat21g
365kcal
23gProtein
22gCarbs
21gFat

💰 Cost Estimate

Total Ingredients
$5039.00
Per Serving
$840.00/serving
🏠 Savings
~$10078.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
IngredientAmountSubtotal
lean ground beef 1 lb $198.00
onion 1 $50.00
canned sliced mushrooms 8 oz $1054.00
garlic 1 clove $198.00
dried oregano 0.5 tsp $15.00
frozen chopped spinach 10 oz $2458.00
instant rice 1 cup $144.00
water 1.25 cup -
condensed cream of celery soup 10.5 oz $534.00
sour cream 0.333 cup $33.00
salt and pepper to taste - -
shredded mozzarella cheese 1 cup $260.00
frozen mixed vegetables 0.5 cup $95.00

*Estimated market prices, may vary by region

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🍳

Ground Beef and Rice Casserole

Ingredients:
  • 1 lb lean ground beef
  • 1 onion (diced)
  • 8 oz canned sliced mushrooms (1 can, drained)
  • 1 clove garlic (minced)
  • ½ tsp dried oregano
  • 10 oz frozen chopped spinach (1 package, thawed and squeezed dry)
  • 1 cup instant rice
  • 1 ¼ cup water
  • 10.5 oz condensed cream of celery soup (condensed)
  • ⅓ cup sour cream
  • salt and pepper to taste
  • 1 cup shredded mozzarella cheese
  • ½ cup frozen mixed vegetables

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