Grilled Watermelon Salad

Name: Grilled Watermelon Salad
Prep time: 25 min
Cook time: 5 min
Total time: 30 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: One small 5-pound seedless watermelon, (cut into eight 1-inch wedges); 2 tbsp olive oil; salt and freshly ground black pepper, (to taste); 8 cups arugula ((washed and dried)); 2 tbsp balsamic vinegar; 1 cup crumbled feta or goat cheese

A lovely summer salad!

⏱ 30 min 🔨 Prep 25min 🔥 Cook 5min 📊 Medium 🍽 8 servings 👁 13

Ingredients

8 servings

One small 5-pound seedless watermelon, (cut into eight 1-inch wedges)
2 tbsp olive oil
salt and freshly ground black pepper, (to taste)
8 cups arugula ((washed and dried))
2 tbsp balsamic vinegar
1 cup crumbled feta or goat cheese

Instructions

Pre-heat your grill to medium.
Brush the watermelon with oil. Season with salt and pepper. Grill the watermelon wedges for 1 to 2 minutes on each side.
In a medium bowl, toss the greens with the vinegar. Season with salt and pepper to taste. Set aside.
To assemble the salads, sprinkle each grilled watermelon wedge with feta or goat cheese. Top with the greens. Sprinkle a little more cheese on top, if you'd like.

Grilled & Roasted grilledsaladwatermelonamerican

Nutrition per serving

174kcal

💰 Cost Estimate

Total Ingredients
$382.00

Per Serving
$48.00/serving

🏠 Savings
~$764.00 vs buying!

📋 Price Breakdown (50% ingredients detected)

Ingredient	Amount	Subtotal
One small 5-pound seedless watermelon	-	-
olive oil	2 tbsp	$42.00
salt and freshly ground black pepper	-	-
arugula	8 cups	-
balsamic vinegar	2 tbsp	$28.00
crumbled feta or goat cheese	1 cup	$312.00