Salad Udang Panggang
Resep Salad Udang Panggang yang mudah ini adalah solusi sempurna untuk kebutuhan makan malam musim panas Anda! Ini sehat, cepat, dan penuh rasa chipotle panggang.

Ingredients
6 servings
Instructions
- Add all the ingredients to a medium-sized glass jar. Using an immersion blender, blend until combined. Alternatively, you can use a stand blender for this step. Set dressing aside.
- Heat a gas or charcoal grill.
- Marinate the shrimp in a bowl with 1/4 cup of the dressing for 15 minutes.
- Thread the shrimp onto metal skewers.
- Lay the shrimp and corn cobs on the hot grill and cook until cooked through (the flesh of the shrimp will turn opaque) and grill marks form, about 2 minutes per side. Rotate the corn a few times during this time. Remove both and set aside.
- Cut the corn kernels from the cob.
- To prepare the salad, add the lettuce, black beans, avocado, corn, onion and tomatoes to the bowl with the dressing. Toss to coat well, then transfer to a serving bowl or platter. Top the salad with the shrimp and serve.
Nutrition per serving
541kcal
💰 Cost Estimate
Total Ingredients
$2413.00
$2413.00
Per Serving
$402.00/serving
$402.00/serving
🏠 Savings
~$4826.00 vs buying!
~$4826.00 vs buying!
📋 Price Breakdown (93% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| light olive oil | 0.75 cup | $248.00 |
| packed cilantro leaves | 1 cup | $469.00 |
| limes | 2 small | $206.00 |
| chipotle peppers in adobo sauce | 2 | $883.00 |
| salt | 0.5 tsp | $1.00 |
| apple cider vinegar | 0.3333333333333333 cup | $28.00 |
| honey | 3 tbsp | $53.00 |
| Romaine lettuce hearts | 2 | $79.00 |
| 1 | - | |
| avocado | 1 large | $75.00 |
| ears of sweet corn | 2 medium | $79.00 |
| red onion | 0.5 medium | $35.00 |
| pint cherry tomatoes | 1 | $15.00 |
| - 1 1/2 lbs large shrimp | 1 | $242.00 |
*Estimated market prices, may vary by region
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