Grilled Shrimp
This grilled shrimp recipe is quick and easy, giving you juicy, perfectly charred shrimp. Use a marinade or dry rub, either way it's delish!
Ingredients
4 servings
Instructions
- Marinade the shrimp for 30 minutes (or up to 4 hours); if using the seasoning, you can season and cook right away. If using wood skewers, soak them for at least 30 minutes (smaller shrimp will need skewers; larger shrimp can cook directly on the grates).
- Preheat an outdoor grill or indoor grill pan to medium high heat (425°F to 450°F). If using smaller shrimp, thread them on metal skewers or wooden skewers that have been soaked in water for at least 30 minutes.
- Brush the grill or grill pan with canola oil. Grill the shrimp, just until pink and opaque, about 2 to 3 minutes per side, turning once half way through (discard the extra marinade). Serve immediately.
Nutrition per serving
96kcal
💰 Cost Estimate
Total Ingredients
$484.00
$484.00
Per Serving
$121.00/serving
$121.00/serving
🏠 Savings
~$968.00 vs buying!
~$968.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| shrimp peeled and deveined | 1 lb | $242.00 |
| batch Shrimp Marinade | 1 | $242.00 |
| Canola oil | - | - |
*Estimated market prices, may vary by region
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