Pumpkin Doughnut Drops
Obviously a must-make breakfast recipe for fall!
Ingredients
42 servings
Instructions
- In a mixing bowl, use an electric mixer to beat the sugar, egg and shortening. Add the pumpkin, vinegar and vanilla. Combine the dry ingredients in a separate bowl; add to the pumpkin mixture in two parts, alternately with the soda.
- In an electric skillet or deep fat fryer, heat the oil to 375°F. Drop teaspoonfuls of batter, a few at a time, into the hot oil. Fry for 1 minute on each side or until golden brown. Drain on paper towels; roll in sugar while warm.
Nutrition per serving
96kcal
💰 Cost Estimate
Total Ingredients
$1718.00
$1718.00
Per Serving
$41.00/serving
$41.00/serving
🏠 Savings
~$3436.00 vs buying!
~$3436.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| granulated white sugar | 0.667 cup | $9.00 |
| egg | 1 large | $55.00 |
| shortening | 1 tbsp | - |
| canned unsweetened pure pumpkin | 0.5 cup | $1203.00 |
| white vinegar | 1 tsp | $2.00 |
| vanilla extract | 0.5 tsp | $38.00 |
| all purpose flour | 1.5 cups | $18.00 |
| nonfat dry milk powder | 0.25 cup | $6.00 |
| baking powder | 1.5 tsp | $10.00 |
| salt | 0.25 tsp | - |
| ground cinnamon | 0.25 tsp | $3.00 |
| ground nutmeg | 0.25 tsp | $25.00 |
| lemon lime soda | 0.25 cup | $349.00 |
| vegetable or canola oil | - | - |
| additional granulated white sugar | - | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe
Hi! I can answer questions about this recipe. Ask me anything!
Comments
Loading comments...