Glazed Chicken Drumsticks
Great, easy weeknight chicken dinner!

Ingredients
14 servings
Instructions
- Rinse the drumsticks with water, and pat them dry with paper towels. Place them in a large, ungreased baking dish. If you are preparing this as a Weight Watchers recipe, or if you prefer not to eat the skin, remove the skin before marinating.
- Whisk together the remaining ingredients in a bowl and pour over the drumsticks. Cover the baking dish with aluminum foil and refrigerate at least 1 hour.
- When ready to bake, preheat the oven to 375℉. Lift the drumsticks with tongs onto a rack set above a broiler pan that has been lined with aluminum foil. Brush the drumsticks with the sauce remaining in the baking pan.
- Bake for 50 to 60 minutes or until the drumsticks are tender when pierced with a fork.
Nutrition per serving
124kcal
💰 Cost Estimate
Total Ingredients
$109.00
$109.00
Per Serving
$8.00/serving
$8.00/serving
🏠 Savings
~$218.00 vs buying!
~$218.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| 3 lbs | - | |
| soy sauce | 3 tbsp | $45.00 |
| honey | 2 tbsp | $35.00 |
| canola or vegetable oil | 1 tbsp | $12.00 |
| chili sauce | 1 tbsp | $15.00 |
| salt | 0.5 tsp | $1.00 |
| ground ginger | 0.25 tsp | $1.00 |
| ⅛ teaspoon freshly ground black pepper | - | - |
*Estimated market prices, may vary by region
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