Tomat Panggang Parmesan Bawang Putih

Name: Tomat Panggang Parmesan Bawang Putih
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 lb (500g) Roma tomatoes (cut into halves); 1 1/2 tbsp extra-virgin olive oil; 1 pinch salt; 3 dashes ground black pepper; 3 cloves garlic (minced); 2 tbsp breadcrumbs (or Japanese panko); 1/3 cup shredded Parmesan cheese; 1 tbsp chopped parsley

Garlic Parmesan Roasted Tomatoes are so juicy, plump and delicious. The panko breadcrumbs make them so crunchy!

⏱ 40 min 🔨 Prep 15min 🔥 Cook 25min 📊 Medium 🍽 4 servings ⭐ 4.6 (12) 👁 5

Ingredients

4 servings

1 lb (500g) Roma tomatoes (cut into halves)
1 1/2 tbsp extra-virgin olive oil
1 pinch salt
3 dashes ground black pepper
3 cloves garlic (minced)
2 tbsp breadcrumbs (or Japanese panko)
1/3 cup shredded Parmesan cheese
1 tbsp chopped parsley

Instructions

Preheat the oven to 400°F (207°C). Transfer the Roma tomato halves to a large bowl. Add the extra-virgin olive oil and toss gently to coat. Transfer the tomatoes to a baking sheet, sprinkle salt and ground black pepper on top, followed by the minced garlic.
Add the breadcrumbs or Japanese panko (preferred), followed by the Parmesan cheese and chopped parsley. Bake in the oven for about 25-30 minutes, until the panko turns golden brown and crunchy. Serve warm.

Grilled & Roasted garlic parmesan baked tomatoesamerican recipes

Nutrition per serving

Protein9g

Carbs13g

Fat7g

145kcal

9gProtein

13gCarbs

7gFat

💰 Cost Estimate

Total Ingredients
$2095.00

Per Serving
$524.00/serving

🏠 Savings
~$4190.00 vs buying!

📋 Price Breakdown (88% ingredients detected)

Ingredient	Amount	Subtotal
	1 lb	-
extra-virgin olive oil	0.5 tbsp	$10.00
pinch salt	1	$20.00
dashes ground black pepper	3	$1325.00
garlic	3 cloves	$593.00
breadcrumbs	2 tbsp	$21.00
shredded Parmesan cheese	0.3333333333333333 cup	$87.00
chopped parsley	1 tbsp	$39.00