Resep Egg Chicken Roll
These Japanese fast-food-style egg chicken rolls are surprisingly easy to make at home. They’re similar to rolls, featuring ground chicken wrapped in egg crepe and steamed until cooked through.

Ingredients
4 servings
Instructions
- In a bowl, mix all the leather ingredients well. Make a thin omelette with a non-stick/Teflon frying pan. Do this until all the ingredients are used up. Set aside.
- In a bowl, mix all the filling ingredients well.
- Take a piece of omelette skin. Add 3 tablespoons of filling and spread evenly over the surface of the skin. Roll slowly while compacting. Do this until all the ingredients are used up.
- Wrap the roll with aluminum foil / plastic / banana leaves.
- Steam the rolls in a steamer/pot for 30 minutes over medium heat. Remove and cool.
- Once completely cool, unroll and cut into oblique pieces.
- Heat lots of oil. Fry egg chicken rolls until brown. Lift and drain.
- Ready to be served.
- The filling ingredients can be mixed with shrimp according to taste.
💰 Cost Estimate
Total Ingredients
$1092.00
$1092.00
Per Serving
$273.00/serving
$273.00/serving
🏠 Savings
~$2184.00 vs buying!
~$2184.00 vs buying!
📋 Price Breakdown (29% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Chicken eggs | 3 pieces | $264.00 |
| all-purpose flour | - | - |
| Water | 0.5 cup | - |
| Salt | - | - |
| Ground chicken | 9 oz | $791.00 |
| Carrots | 1 piece | $37.00 |
| green onions | - | - |
| Garlic | - | - |
| Sesame oil | - | - |
| Egg | - | - |
| tapioca starch | - | - |
| Salt | - | - |
| Aluminum foil / heat-resistant plastic / banana leaves | - | - |
| vegetable oil | - | - |
*Estimated market prices, may vary by region
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